Principles and application of the software to ensure compliance of nutritional food products manufactured to their specifications

摘要

Abstract invention patent: "principles and application of the software to ensure compliance of nutritional food products manufactured to their specifications. The present invention relates to a method for implementation in a computer system for control of a production of finished food products.The production is based on a recipe accordingly established to conform to the requirements, preferably external demands stipulated by, for example, legislation and / or internal requirements stipulated by the manufacturer.The recipe in accordance includes a number of parameters for the food product finished and is defined as the rules and the method comprises the analysis of a number of batch of finished food products produced consecutively for the supply of analytical results for C ADA is one of the parameters defined as rules.The determination of the level of confidence for the production on the basis of the compliance of the parameters with the rules, and the sending of the confidence level determined.