FUNCTIONAL VINEGAR USING BYPRODUCTS OF QUERCUS ACUTISSIMA AND MANUFACTURING METHOD THEREOF

摘要

The present invention relates to functional vinegar using byproducts of Quercus acutissima and manufacturing method thereof, wherein the method for manufacturing the functional vinegar according to the present invention includes ingredients beneficial to health by utilizing the by-products of Quercus acutissima discarded when processing Quercus acutissima, and has excellent taste and flavor, and thus can be used effectively as a functional vinegar which can exhibit a weight loss effect without inducing constipation.;COPYRIGHT KIPO 2018