首页> 外国专利> METHOD FOR PREPARING CHICKEN CUTLETS USING WALNUT POWDER CHICKEN BREAST MEAT AND CHICKEN CUTLETS PREPARED THEREBY

METHOD FOR PREPARING CHICKEN CUTLETS USING WALNUT POWDER CHICKEN BREAST MEAT AND CHICKEN CUTLETS PREPARED THEREBY

机译:用核桃粉鸡胸肉制备鸡块的方法及由此制备的鸡块

摘要

The present invention relates to a method for preparing chicken cutlets using chicken breasts; and chicken cutlets prepared thereby. In particular, the method prepares a supplementary material showing alkalinity by mixing various additives and mixes the supplementary material with chicken breasts so as to lesson acidity of the chicken breasts, to prepare chicken cutlets showing mild acidity. According to the present invention, the method comprises: a main material preparation step for grinding chicken breasts serving as a main material; a supplementary material preparation step for mixing dextrin, casein sodium, refined salt, sodium polyphosphate, sodium metaphosphate, glycine, milk sugar, exopeptidase, and herbs to produce a supplementary material; a mixing step for mixing the main material with the supplementary material to form a mixture; a molding step for performing molding and brining processes while pressing the mixture in a molding frame for a predetermined time; a cutting step for cutting the molded chicken breast meat; and a breading step for coating the cut chicken breast meat with flour, with egg mixture, and with breadcrumbs.;COPYRIGHT KIPO 2018
机译:用鸡胸肉制备鸡排的方法本发明涉及一种用鸡胸肉制备鸡排的方法。以及由此制成的鸡肉饼。特别地,该方法通过混合各种添加剂来制备显示碱性的补充材料,并将该补充材料与鸡胸肉混合以降低鸡胸的酸度,从而制备显示出中等酸度的鸡排。根据本发明,该方法包括:主要材料制备步骤,用于研磨作为主要材料的鸡胸肉;和用于混合糊精,酪蛋白钠,精制盐,多磷酸钠,偏磷酸钠,甘氨酸,乳糖,外肽酶和草药的辅助材料制备步骤,以产生辅助材料;混合步骤,用于将主要材料与补充材料混合以形成混合物;模制步骤,用于在将模制框架中的混合物压制预定时间的同时执行模制和桥接工艺。切割成型的鸡胸肉的切割步骤;以及在面包屑上切成薄片的步骤,用面粉,鸡蛋混合物和面包屑包住切好的鸡肉。; COPYRIGHT KIPO 2018

著录项

  • 公开/公告号KR20180114994A

    专利类型

  • 公开/公告日2018-10-22

    原文格式PDF

  • 申请/专利权人 JEON HAN SEOK;

    申请/专利号KR20170047089

  • 发明设计人 JEON HAN SEOKKR;

    申请日2017-04-12

  • 分类号A23L13/50;A23L13/40;A23L25;A23L5/10;

  • 国家 KR

  • 入库时间 2022-08-21 12:38:54

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