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Konjac gel and manufacturing method for the same
Konjac gel and manufacturing method for the same
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机译:魔芋胶及其制造方法
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摘要
The present invention relates to konjac gel and a method for preparing the same. The method for preparing konjac gel according to an embodiment of the present invention comprises the steps of: adding konjac powder and konjac degrading enzyme to water and reacting to obtain a konjac solution; inactivating the konjac degrading powder; seasoning by mixing fruit vinegar and subsidiary ingredients in the konjac solution in which the konjac degrading enzyme is inactivated; and forming konjac gel by applying heat to the seasoned konjac solution.
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