首页> 外国专利> Lemon-flavored beverage, lemon-flavored beverage base, lemon-flavored beverage manufacturing method, lemon-flavored beverage-based manufacturing method, and lemon-flavored beverage flavor improving method

Lemon-flavored beverage, lemon-flavored beverage base, lemon-flavored beverage manufacturing method, lemon-flavored beverage-based manufacturing method, and lemon-flavored beverage flavor improving method

机译:柠檬味饮料,柠檬味饮料基料,柠檬味饮料制造方法,柠檬味饮料基制造方法和柠檬味饮料风味改善方法

摘要

Provided are a lemon-flavored beverage having a lemon flower-like aroma, a lemon-flavored beverage base, a method for producing a lemon-flavored beverage, a method for producing a lemon-flavored beverage base, and a method for improving the flavor of a lemon-flavored beverage. In the lemon-flavored beverage according to the present invention, the content of citral is 10 to 20000 ppb, and the content of methylanthranilate is 30 to 5000 ppb and/or the content of indole is 2 to 500 ppb. In the lemon-flavored beverage base according to the present invention, in a case where the contents of citral, methylanthranilate, and indole are X ppb, Y ppb, and Z ppb, respectively, and the dilution ratio is D fold, X/D is 10 to 20000, and Y/D is 30 to 5000 and/or Z/D is 2 to 500.
机译:提供具有柠檬花状香气的柠檬味饮料,柠檬味饮料基料,柠檬味饮料的制造方法,柠檬味饮料基料的制造方法以及风味改善方法柠檬味的饮料。本发明的柠檬味饮料中,柠檬醛的含量为10〜20000ppb,邻氨基苯甲酸甲酯的含量为30〜5000ppb和/或吲哚的含量为2〜500ppb。在本发明的柠檬味饮料基料中,柠檬醛,邻氨基苯甲酸甲酯和吲哚的含量分别为X ppb,Y ppb和Z ppb,且稀释比为D倍,X / D。是10到20000,Y / D是30到5000和/或Z / D是2到500。

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