A REVIEW ON KRISHNA TULSI, OCIMUM TENUIFLORUM LINN.

机译：关于KRIsHNa TULsI，OCImUm TENUIFLORUm LINN的评论。

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Palla Ravi; A.Elumalai; M.Chinna Eswaraiah; Raju Kasarla;
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2. Supplements of an aqueous combination of Justicia adhatoda and Ocimum tenuiflorum boost antioxidative effects and impede hyperlipidemia [J] . Ifrahim Iqbal Chowdhury, MdAtiar Rahman, Mohammad A.Hashem, 动物模型与实验医学（英文） . 2020,第002期
3. Supplements of an aqueous combination of Justicia adhatoda and Ocimum tenuiflorum boost antioxidative effects and impede hyperlipidemia [J] . Ifrahim Iqbal Chowdhury, M.Taher Bin Bakhtiar, Md.Atiar Rahman, 动物模型与实验医学（英文） . 2020,第002期
4. Hypoglycemic and anti-hyperglycemic study of Ocimum tenuiflorum L. leaves extract in normal and streptozotocin-induced diabetic rats [J] . Leila Mousavi, Rabeta Mohd Salleh, Vikneswaran Murugaiyah, 亚太热带生物医学杂志（英文版） . 2016,第012期
5. Safety evaluation of a polyherbal formulation containing hydroalcoholic extracts of Hippophae salicifolia, Nyctanthes arbor-tristis, Ocimum tenuiflorum, and Reinwardtia indica in rodents [J] . Yours Sincerely, K.Ilango, Praveen K Singh, 生物医学研究杂志（英文版） . 2016,第003期
6. The complete chloroplast genome of Ocimum tenuiflorum L. subtype Krishna Tulsi and its phylogenetic analysis [J] . NM Kavya, Raju Balaji, Tanuja, Mitochondrial DNA Part B . 2021,第8期

机译：Ocimum Tenuiflorum L.亚型Krishna Tulsi的完整叶绿体基因组及其系统发育分析
7. REVIEW ARTICLE THE SCIENCE BEHIND SACREDNESS OF TULSI (OCIMUM SANCTUM LINN.) [J] . SHANKAR MONDAL, BIJAY R. MIRDHA, SUSHIL C. MAHAPATRA Indian journal of physiology and pharmacology . 2009,第4期

机译：审查科学在TULSI的可靠性之后（OCIMUM SANCTUM LINN。）
8. The complete chloroplast genome of Ocimum tenuiflorum L. subtype Rama Tulsi and its phylogenetic analysis [J] . Prakash Harini, Raju Balaji, Madasamy Parani Mitochondrial DNA Part B . 2021,第8期

机译：OCimum Tenuiflorum L.亚型Rama Tulsi的完整叶绿体基因组及其系统发育分析
9. Identification and Prediction of Potential Drug-like Compounds From Ruku-Ruku Leaves (Ocimum tenuiflorum Linnen) in West Sumatera [C] . Hesty Parbuntari, Sri Benti Etika, M. Mulia International Conference on Biology, Sciences and Education . 2020

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10. Effects of Drying Methods on Postharvest Quality of Holy Basil Ocimum Tenuiflorum L [D] . Begani, Sandra Lynn. 2021

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11. Genome sequencing of herb Tulsi (Ocimum tenuiflorum) unravels key genes behind its strong medicinal properties [O] . Atul K. Upadhyay, Anita R. Chacko, A. Gandhimathi, 2015

机译：Tulsi（Ocimum tenuiflorum）的基因组测序揭示了其强大药用特性的关键基因
12. ANTIOXIDANT LEVELS OF COMMON HERBS AND SPICES USED IN INDIAN TEA: BLACK PEPPER (PIPER NIGRUM), FENNEL (FOENICULUM VULGARE), CLOVE (SYGYZIUM AROMATICUM), MINT (MENTHA), CINNAMON (CINNAMOMUM VERUM) AND TULSI (OCIMUM TENUIFLORUM) [O] . Avneet Kaur, Yashita Jain, Kashish Mittal, 2018

机译：印度茶中使用的常见草药和香料的抗氧化水平：黑胡椒（吹笛者Nigrum），茴香（Foeniculum vulgare），丁香（Sygyzium aromaticum），薄荷（Mentha），肉桂（Cinnamomum Verum）和Tulsi（Ocimum Tenuforum）

A REVIEW ON KRISHNA TULSI, OCIMUM TENUIFLORUM LINN.

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