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Polyphenolic compounds in seeds from some grape cultivars grown in Serbia

机译：来自塞尔维亚种植的一些葡萄品种种子中的多酚化合物

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DEJAN GOĐEVAC; VELE TEŠEVIĆ; MILOVAN VELIČKOVIĆ; LJUBODRAG VUJISIĆ; VLATKA VAJS; SLOBODAN MILOSAVLJEVI;
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1. Polyphenolic compounds in seeds from some grape cultivars grown in Serbia [J] . DEJAN GOBEVAC, VELE TESEVIC, MILOVAN VELICKOVIC, Journal of the Serbian Chemical Society . 2010,第12期

机译：塞尔维亚一些葡萄品种的种子中的多酚化合物
2. Polyphenolic compounds in seeds from some grape cultivars grown in Serbia [J] . Go?evac Dejan, Te?evi? Vele, Veli?kovi? Milovan, Journal of the Serbian Chemical Society . 2010,第12期

机译：塞尔维亚一些葡萄品种的种子中的多酚化合物
3. Polyphenolic compounds in seeds from some grape cultivars grown in Serbia [J] . Go?evac Dejan, Te?evi? Vele, Veli?kovi? Milovan, Journal of the Serbian Chemical Society . 2010,第12期

机译：塞尔维亚一些葡萄品种的种子中的多酚化合物
4. Detection and Characterization of Polyphenolic Compounds and their Metabolites in Human Plasma after Consumption of Grape Seed Extract. [C] . Katarzyna Banaszewski, Indika Edirisinghe, Tissa Kappagoda, American Society for Mass Spectrometry Conference on Mass Spectrometry and Allied Topics . 2012

机译：葡萄种子提取物消耗后人血浆中多酚化合物及其代谢物的检测与表征。
5. Performance Evaluation of Four Arkansas Table Grape Cultivars Grown on Three Trellis Systems under High Tunnels at Two Locations in Arkansas [D] . ?Hernandez, Jose 2020

机译：在阿肯色两个位置下的高生长隧道三种网格系统四阿肯色州鲜食葡萄品种的绩效评估
6. Polyphenolic Characterization of Grape Skins and Seeds of Four Italian Red Cultivars at Harvest and after Fermentative Maceration [O] . Massimo Guaita, Antonella Bosso 2019

机译：收获时和浸软后意大利四个红色品种葡萄皮和种子的多酚特性
7. Identification of polyphenolic compounds in red and white grape varieties grown in R. Macedonia and changes of their content during ripening [O] . Ivanova, Violeta, Stefova, Marina, Vojnoski, Borimir, 2011

机译：马其顿红葡萄和白葡萄品种中多酚化合物的鉴定及其在熟化过程中含量的变化

Polyphenolic compounds in seeds from some grape cultivars grown in Serbia

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