首页> 外文OA文献 >EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies ), 2015. Scientific opinion on vitamin D and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article14 of Regulation (EC) No 1924/2006
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EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies ), 2015. Scientific opinion on vitamin D and contribution to the normal function of the immune system: evaluation of a health claim pursuant to Article14 of Regulation (EC) No 1924/2006

机译:EFsa NDa专家组(EFsa饮食产品,营养和过敏专家组),2015年。关于维生素D的科学观点以及对免疫系统正常功能的贡献:根据第1924/2006号条例(EC)第14条评估健康声明

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摘要

Following an application from Specialised Nutrition Europe (formerly IDACE), submitted for authorisation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of France, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver an opinion on the scientific substantiation of a health claim related to vitamin D and its contribution to the normal function of the immune system. The Panel considers that vitamin D is sufficiently characterised. A contribution to the normal function of the immune system is a beneficial physiological effect. The Panel has previously assessed claims on vitamin D and its contribution to the normal function of the immune system with favourable outcomes. The target populations were the general population and children aged 3 to 18 years. The Panel considers that the role of vitamin D in the functioning of the immune system applies to all ages, including infants and young children (from birth to three years of age). The Panel concludes that a cause and effect relationship has been established between the dietary intake of vitamin D and contribution to the normal function of the immune system. The following wording reflects the scientific evidence: ‘Vitamin D contributes to the normal function of the immune system.’ The target population is infants and young children up to three years of age.
机译:在欧洲专业营养协会(原IDACE)提出申请后,根据法国(EC)1924/2006号法规第14条,通过法国主管当局,欧洲食品安全局(EFSA)的营养产品,营养和过敏问题专家组( NDA被要求就与维生素D有关的健康主张及其对免疫系统正常功能的贡献提出科学依据。小组认为维生素D具有足够的特征。对免疫系统正常功能的贡献是有益的生理作用。小组先前评估了关于维生素D及其对免疫系统正常功能的贡献的主张,并取得了良好的结果。目标人群是普通人群和3至18岁的儿童。小组认为,维生素D在免疫系统功能中的作用适用于所有年龄段,包括婴儿和幼儿(从出生到三岁)。专家组的结论是,饮食中维生素D的摄入量与免疫系统正常功能的贡献之间建立了因果关系。以下措词反映了科学证据:“维生素D有助于免疫系统的正常功能。”目标人群是三岁以下的婴幼儿。

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