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Comparison of proficiency testing results on antimicrobial susceptibility testing of Salmonella and Campylobacter obtained by laboratories from the ECDC FWD network (public health) and the EURL-AR network (veterinary/food) 2012

机译：从ECDC FWD网络（公共卫生）和EURL-aR网络（兽医/食品）实验室获得的沙门氏菌和弯曲杆菌的抗菌药敏试验的能力验证结果比较2012

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Karlsmose Susanne; Cavaco Lina; Hendriksen Rene S.; Aarestrup Frank Møller;
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年度 2013
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正文语种 eng
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1. Ability of Laboratories To Detect Emerging Antimicrobial Resistance: Proficiency Testing and Quality Control Results from the World Health Organization's External Quality Assurance System for Antimicrobial Susceptibility Testing [J] . Fred C. Tenover, M. Jasmine Mohammed, John Stelling, Journal of Clinical Microbiology . 2001,第1期

机译：实验室检测新出现的耐药性的能力：世界卫生组织用于药敏试验的外部质量保证体系的能力验证和质量控制结果
2. The World Health Organization's External Quality Assurance System Proficiency Testing Program Has Improved the Accuracy of Antimicrobial Susceptibility Testing and Reporting among Participating Laboratories Using NCCLS Methods [J] . Jasmine M. Chaitram, Laura A. Jevitt, Sara Lary, Journal of Clinical Microbiology . 2003,第6期

机译：世界卫生组织的外部质量保证体系能力验证计划使用NCCLS方法提高了参与实验室中抗菌药物敏感性测试和报告的准确性
3. Quality assurance programme for drug susceptibility testing of Mycobacterium tuberculosis in the WHO/IUATLD Supranational Reference Laboratory Network: five rounds of proficiency testing, 1994-1998. [J] . Laszlo A, Rahman M, Espinal M, The international journal of tuberculosis and lung disease: the official journal of the International Union against Tuberculosis and Lung Disease . 2002,第9期

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4. PROFICIENCY TESTING FOR THE FOOD SECTOR: THE EXPERIENCE OF THE EUROPEAN UNION REFERENCE LABORATORY FOR CHEMICAL ELEMENTS IN FOOD OF ANIMAL ORIGIN [C] . Angela Sorbo, Maria Ciprotti, Anna Chiara Turco, IMEKOFOODS Conference . 2017

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5. Cyber monologues with an autocrat: The liberal-networked public sphere and the 2011-2012 protest movement in Russia. [D] . Danilina, Yulia S. 2013

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6. Proficiency of WHO Global Foodborne Infections Network External Quality Assurance System Participants in Identification and Susceptibility Testing of Thermotolerant Campylobacter spp. from 2003 to 2012 [O] . Susanne Karlsmose Pedersen, Jaap A. Wagenaar, Håkan Vigre, 2018

机译：世卫组织全球食源性感染网络外部质量保证系统参加者对耐热弯曲杆菌属的鉴定和药敏试验的熟练程度。从2003年到2012年
7. Comparison of proficiency testing results on antimicrobial susceptibility testing of Salmonella and Campylobacter obtained by laboratories from the ECDC FWD network (public health) and the EURL-AR network (veterinary/food) 2011. [O] . Karlsmose Susanne, Cavaco Lina, Hendriksen Rene S., 2012

机译：从ECDC FWD网络（公共卫生）和EURL-aR网络（兽医/食品）2011实验室获得的沙门氏菌和弯曲杆菌的抗菌药敏试验的能力验证结果比较。

Comparison of proficiency testing results on antimicrobial susceptibility testing of Salmonella and Campylobacter obtained by laboratories from the ECDC FWD network (public health) and the EURL-AR network (veterinary/food) 2012

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