首页> 外文OA文献 >EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to proanthocyanidins from cranberry (Vaccinium macrocarpon Aiton) fruit and defence against bacterial pathogens in the lower urinary tract (ID 1841, 2153, 2770, 3328), “powerful protectors of our gums” (ID 1365), and “heart health” (ID 2499) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

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EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to proanthocyanidins from cranberry (Vaccinium macrocarpon Aiton) fruit and defence against bacterial pathogens in the lower urinary tract (ID 1841, 2153, 2770, 3328), “powerful protectors of our gums” (ID 1365), and “heart health” (ID 2499) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

机译：EFsa饮食产品，营养和过敏专家组（NDa）;关于证实与蔓越莓（Vaccinium macrocarpon aiton）果实中的原花青素有关的健康声称以及对下泌尿道细菌病原体的防御的科学意见（ID 1841,2153,2770,3328），“我们牙龈的强力保护剂”（ID 1365））和“心脏健康”（ID 2499），依据第（EC）1924/2006号条例第13（1）条

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1. Scientific Opinion on the substantiation of health claims related to proanthocyanidins from cranberry (Vaccinium macrocarpon Aiton) fruit and defence against bacterial pathogens in the lower urinary tract (ID 1841, 2153, 2770, 3328), “powerful protectors of our gums” (ID 1365), and “heart health” (ID 2499) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 [J] . EFSA Journal . 2011,第6期

机译：关于证实蔓越莓（Vaccinium macrocarpon Aiton）果实中原花青素和防御下尿路细菌病原体的健康主张的科学意见（ID 1841、2153、2770、3328），“我们的牙龈的有力保护剂”（ID 1365））和“法规（EC）1924/2006第13（1）条的“心脏健康”（ID 2499）
2. Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to Lactobacillus casei strain Shirota and maintenance of the upper respiratory tract defence against pathogens by maintaining immune defences pursuant to Article 13.5 of Regulation (EC) No 1924/2006 [J] . EFSA supporting publications . 2011,第6期

机译：对EFSA饮食，营养和过敏专业委员会（NDA）关于与干酪乳杆菌Shirota有关的健康主张的科学依据进行科学证实的意见的回应，并通过维持免疫防御来维持上呼吸道对病原体的防御1924/2006号法规（EC）第13.5条
3. Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of a health claim related to “Lactobacillus plantarum TENSIA? in the semi‐hard Edam‐type ‘heart cheese’ of Harmony?” and maintenance of normal blood pressure pursuant to Article 13(5) of Regulation (EC) No 1924/2006 [J] . EFSA supporting publications . 2015,第4期

机译：对欧洲食品安全局（EFSA）的营养产品，营养和过敏委员会（NDA）关于“植物乳杆菌TENSIA？在Harmony的半硬Edam型“心脏奶酪”中？”根据1924/2006号法规（EC）第13（5）条，控制和维持正常血压
4. Nutrimune and immune defence against pathogens in the gastrointestinal and upper respiratory tracts: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 [O] . EFSA Panel on Nutrition, Novel Foods and Food Allergens (EFSA NDA Panel), Dominique Turck, 2019

机译：胃肠道和上呼吸道中病原体的营养和免疫防御：根据（EC）第1924/2006号法规第14条评估健康要求
5. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Pacran® and defence against bacterial pathogens in the lower urinary tract pursuant to Article 13(5) of Regulation (EC) No 1924/2006 [O] . Tetens Inge 2014

机译：EFsa NDa专家组（EFsa饮食产品，营养和过敏专家组），2014年。根据法规第13（5）条，证实与pacran®有关的健康声明以及对下泌尿道细菌病原体的防御的科学意见（ EC）No 1924/2006

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