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Formation of long-chain polyunsaturated fatty acid-containing phospholipids and cold-temperature adaptability in eukaryotic microorganisms

机译：在真核微生物中形成含有长链多不饱和脂肪酸的磷脂和低温适应性

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第32回極域生物シンポジウム12月1日（水）国語研究所２階講堂

机译：第32届极地生物学研讨会12月1日（星期三）国立语言研究所2层礼堂

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中野渡瞳; アーマドイスカンダルビンハジモハマッドタハ; 若浜貴宏; 佐藤眞美子; 金子堯子; 渡邉研太郎; 神田啓史; 東條元昭; 奥山英登志;
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专利

1. Long-chain acyl-CoA synthetase 4 participates in the formation of highly unsaturated fatty acid-containing phospholipids in murine macrophages [J] . Kuwata Hiroshi, Nakatani Eriko, Shimbara-Matsubayashi Satoko, Biochimica et Biophysica Acta. Molecular and cell biology of Lipids . 2019,第11期

机译：长链酰基 - CoA合成酶4参与在鼠巨噬细胞中形成高度不饱和脂肪酸的磷脂
2. Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahex [J] . Alessandri JM, Goustard B, Guesnet P, The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition . 1998,第3期

机译：用富含长链多不饱和脂肪酸的婴儿配方食品喂养的仔猪的视网膜磷脂中的二十二碳六烯酸浓度：不同二十碳五烯酸与二十碳六烯酸比例的蛋磷脂和鱼油的影响
3. Influence of dietary docosahexaenoic acid in combination with other long-chain polyunsaturated fatty acids on expression of biosynthesis genes and phospholipid fatty acid compositions in tissues of post-smolt Atlantic salmon (Salmo salar) [J] . Mónica B. Betancor, Fraser J.E. Howarth, Brett D. Glencross, Comparative biochemistry and physiology, Part B. Biochemistry & molecular biology . 2014,第Null期

机译：日粮二十二碳六烯酸与其他长链多不饱和脂肪酸的组合对熏鲑大西洋鲑（Salmo salar）组织中生物合成基因和磷脂脂肪酸组成的表达的影响
4. Clinical Overview of Effects of Dietary Long-Chain Polyunsaturated Fatty Acids during the Perinatal Period [C] . Susan A. Scholtz, John Colombo, Susan E. Carlson Nestlé Nutrition Workshop . 2013

机译：季后期膳食长链多不饱和脂肪酸作用的临床概述
5. Long-chain polyunsaturated fatty acid intake and its relationship to red blood cell and plasma long-chain polyunsaturated fatty acids in women at high risk for breast cancer. [D] . Harvey, Katherine E. 2010

机译：罹患乳腺癌高风险女性的长链多不饱和脂肪酸摄入及其与红细胞和血浆长链多不饱和脂肪酸的关系。
6. A randomised controlled trial investigating the effect of n-3 long-chain polyunsaturated fatty acid supplementation on cognitive and retinal function in cognitively healthy older people: the Older People And n-3 Long-chain polyunsaturated fatty acids (OPAL) study protocol ISRCTN72331636 [O] . Alan D Dangour, Felicity Clemens, Diana Elbourne, 2006

机译：一项随机对照试验研究补充n-3长链多不饱和脂肪酸对认知健康的老年人的认知和视网膜功能的影响：老年人和n-3长链多不饱和脂肪酸（OPAL）研究方案ISRCTN72331636
7. Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid [O] . J M Alessandri, B Goustard, P Guesnet, 1998

机译：仔猪视网膜磷脂中的二十二磺酰己酮浓度喂养富含长链多不饱和脂肪酸的婴儿配方：蛋磷脂和鱼油具有不同比例的eicosapentaeno酸与二十二碳酸己酸的影响

Formation of long-chain polyunsaturated fatty acid-containing phospholipids and cold-temperature adaptability in eukaryotic microorganisms

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