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Analysis of food value chains in smallholder crop and livestock enterprises in Eastern Cape Province of South Africa

机译:南非东开普省小农作物和畜牧企业的食品价值链分析

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摘要

The study was conducted in Mbozi and Ciko villages in Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Two irrigation projects in the area were studied. Consumers and agricultural commodity traders in Willowvale Town, Dutywa, Butterworth and East London were also interviewed. The major objective of the study is to profile and map cabbage, maize and cattle food value chains broadly, and to understand their nature, constraints and opportunities in smallholder agriculture. A multi-stage random sampling procedure was used in which the first stage involved selecting the local government areas. This was followed by the selection of the district and then the respondents. A total of 168 participants were sampled in the proportion of 82 smallholder farmers, 41 consumers, 26 hawkers and 20 agricultural commodity traders. Focus group discussions and key informant interviews were also used during the data collection process. Value Chain mapping was done using the commodity based approach. All value chains under study indicated that they are short and commodities were transacted in unprocessed form. As cabbages and maize move from the farm to retail outlets, value addition start to take place through transportation to the market and processing in supermarkets. The cattle value chain however does not have a forward linkage beyond the two administrative boundaries of the two communities. Less than 3% of the farmers traded livestock, and this was mostly through private sales to neighbours. The farmers‘ major goal in agricultural production is assumed to be an important aspect in lengthening the value chain. As such, results of a Pearson‘s correlation exercise indicated that there is a significant relationship at 0.05% level between goals of the farmers and the village of origin. Some factors that showed significance (p=0.05) in influencing farmers‘ goals are membership of an irrigation project and household sources of income. An analysis of determinants of technical efficiency at farm level was performed using the stochastic frontier model for cabbage, maize and cattle enterprises. The results showed that rainfall adequacy, input costs, market channels and quantity sold are important determinants of cabbage production efficiency. On the other hand, maize production efficiency is positively determined by market price, area under production and rainfall adequacy. Market related variables are major drivers of the cattle value chain efficiency and these include cattle prices, market satisfaction, market channel and farm labour.
机译:这项研究是在南非东开普省Mbhashe地方自治市的Mbozi和Ciko村庄进行的。研究了该地区的两个灌溉项目。威洛维尔镇,杜特瓦,巴特沃思和东伦敦的消费者和农产品贸易商也接受了采访。该研究的主要目的是对大白菜,玉米和牛的食品价值链进行概括和制图,并了解其性质,制约因素和小农农业中的机会。使用了多阶段随机抽样程序,其中第一阶段涉及选择地方政府区域。其次是选区,然后是受访者。在82个小农,41个消费者,26个小贩和20个农产品贸易商的比例中,总共抽样了168位参与者。在数据收集过程中还使用了焦点小组讨论和关键知情人访谈。价值链映射是使用基于商品的方法完成的。所有正在研究的价值链都表明它们很短,商品是以未加工的形式交易的。随着白菜和玉米从农场转移到零售点,通过运输到市场和在超级市场中加工开始实现增值。但是,牛的价值链没有超越两个社区的两个行政边界的前向联系。不到3%的农民交易牲畜,这主要是通过向邻居的私人销售来实现的。农民在农业生产中的主要目标被认为是拉长价值链的重要方面。因此,皮尔逊(Pearson)相关性研究的结果表明,农民的目标与原籍村庄之间的关系在0.05%的水平上具有显着的关系。在影响农民目标方面显示出显着性的一些因素(p = 0.05)是灌溉项目的成员身份和家庭收入来源。使用白菜,玉米和牛企业的随机前沿模型,对农场一级技术效率的决定因素进行了分析。结果表明,降雨的充足性,投入成本,市场渠道和销售数量是白菜生产效率的重要决定因素。另一方面,玉米的生产效率由市场价格,生产面积和降雨充足率积极地决定。与市场相关的变量是牛价值链效率的主要驱动力,其中包括牛价格,市场满意度,市场渠道和农场劳动力。

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    Muchara Binganidzo;

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  • 年度 2011
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