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Utilization of Characters for the Promotion of Dietary Education（ 1 ）− Utilization of Dietary Education Character,“SHOKUMARU FIVE”−

机译：利用性格促进饮食教育（1）－利用饮食性格“小丸五” －

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西村友希; 丸山浩徳; 西村敬子;
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年度 2010
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原文格式 PDF
正文语种 ja
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5. THE UTILIZATION OF DIETARY FIBER AND ITS EFFECTS ON THE UTILIZATION OF OTHER DIETARY COMPONENTS BY SWINE. [D] . FRANK, GEORGE ROBERT. 1982

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6. Dietary Intervention through Flipped Learning as a Techno Pedagogy for the Promotion of Healthy Eating in Secondary Education [O] . Juan Antonio López Núñez, Jesús López-Belmonte, Antonio-José Moreno-Guerrero, 2020

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7. Utilization of Characters for the Promotion of Dietary Education（２)― Creation of Dietary Education Characters“SHOKUMARU　FIVE” and Production of the Related Character Goods ― [O] . 西村敬子, 西村友希, 丸山浩徳 2010

机译：利用人物促进饮食教育（２）―饮食人物“ SHOKUMARU FIVE”的创造和相关人物商品的生产―

Utilization of Characters for the Promotion of Dietary Education（ 1 ）− Utilization of Dietary Education Character,“SHOKUMARU FIVE”−

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