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Identification and validation of quantitative trait loci for seed yield, oil and protein contents in two recombinant inbred line populations of soybean

机译:种子数量性状基因座的鉴定和验证 两个重组自交系的产量,油脂和蛋白质含量 大豆种群

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摘要

Soybean seeds contain high levels of oil and protein, and are the important sources of vegetable oil and plant protein for human consumption and livestock feed. Increased seed yield, oil and protein contents are the main objectives of soybean breeding. The objectives of this study were to identify and validate quantitative trait loci (QTLs) associated with seed yield, oil and protein contents in two recombinant inbred line populations, and to evaluate the consistency of QTLs across different environments, studies and genetic backgrounds. Both the mapping population (SD02- 4-59 × A02-381100) and validation population (SD02- 911 × SD00-1501) were phenotyped for the three traits in multiple environments. Genetic analysis indicated that oil and protein contents showed high heritabilities while yield exhibited a lower heritability in both populations. Based on a linkage map constructed previously with the mapping population and using composite interval mapping and/or interval mapping analysis, 12 QTLs for seed yield, 16 QTLs for oil content and 11 QTLs for protein content were consistently detected in multiple environments and/or the average data over all environments. Of the QTLs detected in the mapping population, five QTLs for seed yield, eight QTLs for oil content and five QTLs for protein content were confirmed in the validation population by single marker analysis in at least one environment and the average data and by ANOVA over all environments. Eight of these validated QTLs were newly identified. Compared with the other studies, seven QTLs for seed yield, eight QTLs for oil content and nine QTLs for protein content further verified the previously reported QTLs. These QTLs will be useful for breeding higher yield and better quality cultivars, and help effectively and efficiently improve yield potential and nutritional quality in soybean.
机译:大豆种子含有大量的油和蛋白质,是植物油和植物蛋白的重要来源,可用于人类食用和牲畜饲料。增加种子产量,油脂和蛋白质含量是大豆育种的主要目标。本研究的目的是鉴定和验证与两个重组近交系种群的种子产量,油脂和蛋白质含量相关的定量性状基因座(QTL),并评估不同环境,研究和遗传背景下QTL的一致性。针对多种环境中的三个性状,对作图群体(SD02-4-59×A02-381100)和验证群体(SD02-911×SD00-1501)进行了表型分析。遗传分析表明,两个种群的油和蛋白质含量均显示出较高的遗传力,而产量却显示出较低的遗传力。基于先前使用制图种群构建的连锁图,并使用复合区间作图和/或区间作图分析,在多个环境和/或环境中持续检测到12个QTL的种子产量,16个QTL的油含量和11个QTL的蛋白质含量所有环境中的平均数据。在制图种群中检测到的QTL中,通过至少一种环境中的单标记分析和平均数据以及通过ANOVA进行的所有分析,在验证种群中确认了5个种子产量QTL,8个油含量QTL和5个蛋白质含量QTL。环境。这些新验证的QTL中有8个是新鉴定的。与其他研究相比,种子产量的7个QTL,油含量的8个QTL和蛋白质含量的9个QTL进一步验证了先前报道的QTL。这些QTL将有助于育种更高产量和更好品质的品种,并有助于有效地提高大豆的产量潜力和营养品质。

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