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Mushroom tyrosinase:a model system to combine experimental investigation of enzyme-catalyzed reactions, data handling using R, and enzyme-inhibitor structural studies

机译:蘑菇酪氨酸酶:结合酶催化反应的实验研究,使用R进行数据处理和酶抑制剂结构研究的模型系统

摘要

The activity of mushroom tyrosinase can be measured by monitoring the conversion of phenolic compounds into quinone derivatives using spectrophotometry. This article describes a series of experiments which characterize the functional properties of tyrosinase, the analysis of the resulting data using R to determine the kinetic parameters, and the exploration of the structural properties of tyrosinase-inhibitor complexes. Tyrosinase assay development and subsequent activity measurements, in the presence of varying pH, substrate concentration and inhibitors, offers the opportunity to learn the enzyme characterization skills relevant to a research laboratory setting. Combining the activity studies with an exploration of the nature of the tyrosinase-inhibitor interactions enables a structural understanding of the experimental observations.
机译:蘑菇酪氨酸酶的活性可以通过使用分光光度法监测酚类化合物向醌衍生物的转化来测量。本文介绍了一系列表征酪氨酸酶功能特性的实验,使用R确定动力学参数对所得数据进行分析,以及探索酪氨酸酶抑制剂复合物的结构特性。在不同的pH值,底物浓度和抑制剂的存在下,酪氨酸酶测定法的发展和随后的活性测量提供了学习与研究实验室环境相关的酶表征技能的机会。将活性研究与对酪氨酸酶-抑制剂相互作用性质的探索相结合,可以对实验观察结果进行结构性理解。

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