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Comparison of dna extraction methods for detection of citrus huanglongbing in colombia

机译:哥伦比亚柑橘黄龙病DNa提取方法的比较

摘要

Four DNA citrus plant tissue extraction protocols and three methods of DNA extraction from vector psyllid Diaphorina citri Kuwayama (Hemiptera: Psyllidae) were compared as part of the validation process and standardization for detection of huanglongbing (HLB). The comparison was done using several criterias such as integrity, purity and concentration. The best quality parameters presented in terms of extraction of DNA from plant midribs tissue of citrus, were cited by Murray and Thompson (1980) and Rodríguez et al. (2010), while for the DNA extraction from psyllid vectors of HLB, the best extraction method was suggested by Manjunath et al. (2008).
机译:作为验证过程和标准化检测黄龙病(HLB)的一部分,比较了四种从矢量木虱(Cathia diaphorina citri Kuwayama)(Hemiptera:Psyllidae)提取DNA柑橘植物的组织方案和三种DNA提取方法。使用多种标准进行比较,例如完整性,纯度和浓度。 Murray and Thompson(1980)和Rodríguez等人引用了从柑橘的植物中脉组织中提取DNA的最佳质量参数。 (2010),从HLB的木耳载体中提取DNA时,Manjunath等人提出了最佳的提取方法。 (2008)。

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