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One for All, and All for One: Exploiting Microbial Mutualism for a New Renaissance in Anaerobic Digestion

机译：一劳永逸，一劳永逸：利用微生物互助为新的厌氧消化文艺复兴

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Lee P-H; Tan GYA; Shih K;
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年度 2016
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1. One for all, and all for one: Exploiting microbial mutualism for a new renaissance in anaerobic digestion [J] . Giin-Yu Amy Tan, Po-Heng Lee, Kaimin Shih Waste Management . 2016,第jula期

机译：一劳永逸，一劳永逸：利用微生物共生，实现厌氧消化的新复兴
2. Effects of microbial and non-microbial factors of liquid anaerobic digestion effluent as inoculum on solid-state anaerobic digestion of corn stover [J] . Jian Shi, Fuqing Xu, Zhongjiang Wang, Bioresource Technology: Biomass, Bioenergy, Biowastes, Conversion Technologies, Biotransformations, Production Technologies . 2014,第Null期

机译：液体厌氧消化物接种物的微生物和非微生物因子对玉米秸秆固态厌氧消化的影响
3. Microbial management of anaerobic digestion: exploiting the microbiome-functionality nexus [J] . Carballa Marta, Regueiro Leticia, Lema Juan M. Current opinion in biotechnology . 2015,第Null期

机译：厌氧消化的微生物管理：利用微生物组功能联系
4. The Effect of Acetate Additives on Inoculum on VS, COD and Microbial Communities on Food Waste Anaerobic Digestion [C] . Maulida Fitri, Cindy Rianti Priadi International Symposium on Sustainable and Clean Energy;International Conference on Quality in Research . 2020

机译：醋酸盐添加剂对食品废弃物厌氧消化对血管，鳕鱼和微生物群落的影响
5. Anaerobic Digestion Enhancement: Impact on the Volatile Solids Reduction and Biogas Production Within Municipal Anaerobic Digestion Systems via Routine Bioaugmentation with a Biocatalytic Microbial and Enzyme Consortium [D] . Lee, Jonathan. 2020

机译：厌氧消化增强：通过用生物催化微生物和酶联盟的常规生物沉积对城市厌氧消化系统挥发性固体减少和沼气产生的影响
6. Evaluating digestion efficiency in full-scale anaerobic digesters by identifying active microbial populations through the lens of microbial activity [O] . Ran Mei, Takashi Narihiro, Masaru K. Nobu, -1

机译：通过微生物活性的鉴定来鉴定活性微生物种群从而评估全规模厌氧消化器的消化效率
7. One for all, and all for one : exploiting microbial mutualism for a new renaissance in anaerobic digestion [O] . Tan GYA, Lee PH, Shih K 2016

机译：一劳永逸，一劳永逸：利用微生物共生关系实现厌氧消化的新复兴

One for All, and All for One: Exploiting Microbial Mutualism for a New Renaissance in Anaerobic Digestion

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