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I’ll have what she’s having: the impact of model characteristics on children’s food choices

机译:我将拥有她所拥有的东西:模特特征对儿童食物选择的影响

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摘要

This research investigates children’s use of social categories in their food selection. Across three studies, we presented preschoolers with sets of photographs that contrasted food‐eating models with different characteristics, including model gender, race (Black, White), age (child or adult), and/or expression (acceptance or rejection of the food). Children were asked to pick between the photographs to choose which food they would like for snack. Results demonstrated that preschoolers prefer foods being eaten by models with positive over negative expressions, foods being eaten by child over adult models, and foods being eaten by child models of the same gender as themselves over models of the other gender. This work connects with previous research on children’s understanding of social categories and also has important practical implications for how characteristics of a food‐eating model can affect children’s willingness to try new foods.
机译:这项研究调查了儿童在选择食物时使用社交类别的情况。在三项研究中,我们为学龄前儿童提供了几组照片,对比了具有不同特征的饮食模型,包括模型性别,种族(黑人,白人),年龄(儿童或成人)和/或表情(接受或拒绝食物) )。要求儿童在照片之间进行选择,以选择他们想要的零食食物。结果表明,学龄前儿童更喜欢用具有正面表情而不是负面表情的模型食用的食物,由儿童食用的食物而不是成人食用的食物,以及与自己性别相同的儿童模型食用的食物,而不是其他性别的模型。这项工作与以前关于儿童对社会类别的理解的研究相联系,并且对于饮食模式的特征如何影响儿童尝试新食物的意愿也具有重要的实际意义。

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