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Antibacterial Potential of Jatropha curcas Synthesized Silver Nanoparticles against Food Borne Pathogens

机译：麻疯树合成银纳米粒对食源性致病菌的抑菌作用

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Nitin Chauhan; Amit K. Tyagi; Pushpendar Kumar; Anushree Malik;
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1. Antibacterial Potential of Jatropha curcas Synthesized Silver Nanoparticles against Food Borne Pathogens [J] . Nitin Chauhan, Amit K. Tyagi, Pushpendar Kumar, Frontiers in Microbiology . 2016,第2期

机译：麻疯树合成的银纳米颗粒对食源性病原菌的抗菌潜力
2. Plant extract-mediated biogenic synthesis of silver, manganese dioxide, silver-doped manganese dioxide nanoparticles and their antibacterial activity against food- and water-borne pathogens [J] . Krishnaraj Chandran, Ji Byoung-Jun, Harper Stacey L., Bioprocess and Biosystems Engineering . 2016,第5期

机译：植物提取物介导的银，二氧化锰，掺杂银的二氧化锰纳米颗粒的生物合成及其对食源性和水源性病原体的抗菌活性
3. Antibacterial activity of a novel Forsythia suspensa fruit mediated green silver nanoparticles against food-borne pathogens and mechanisms investigation [J] . Du Juan, Hu Zheyuan, Yu Ziyue, Materials science & engineering . 2019,第SEPa期

机译：新型连翘果实介导的绿色银纳米颗粒对食源性病原菌的抗菌活性及机理研究
4. Evaluation of Antibacterial Activity of Indian Spices Against Common Food Borne Pathogens [C] . Sofia P.K, Rajendra Prasad, Vijay V.K., International Conference on Environmental Management . 2006

机译：对印度香料抗菌活性对普通食品传播病原体的评价
5. Jatropha curcas potential in Hawai'i: Food, feed, and fuel. [D] . Neipp, Joshua Daniel. 2011

机译：夏威夷麻风树的潜在潜力：食物，饲料和燃料。
6. Antibacterial Potential of Jatropha curcas Synthesized Silver Nanoparticles against Food Borne Pathogens [O] . Nitin Chauhan, Amit K. Tyagi, Pushpendar Kumar, -1

机译：麻疯树合成的银纳米颗粒对食源性病原菌的抗菌潜力
7. Antibacterial potential of Jatropha curcas synthesized silver nanoparticles against food borne pathogens [O] . Nitin Chauhan, Amit Kumar Tyagi, Pushpendar Kumar, 2016

机译：麻风树（Jatropha curcas）的抗菌潜力合成了针对食源性病原体的银纳米颗粒

Antibacterial Potential of Jatropha curcas Synthesized Silver Nanoparticles against Food Borne Pathogens

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