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The prospect of utilising local starches as fluid loss control agents in the petroleum industry

机译:在石油工业中利用本地淀粉作为失水控制剂的前景

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摘要

Fluid loss into formation is due to greater hydrostatic pressure exerted on the formation. This phenomenon may give severe drilling problems such as stuck pipe, formation damage and poor cementing job. Thus, the use of fluid loss control agent could reduce the tendency of fluid loss into formation. Currently, polyanionic cellulose (PAC) is one of the fluid loss control agents that are widely used to control fluid loss. Since the PAC has to be imported at a high price, thus there is a need to look for cheaper local materials to substitute PAC. This paper discusses the prospect of utilizing local starches, namely sago and tapioca, as fluid loss control agents in water-based mud. This discussion is based on the results derived from laboratory experiments. In this study, the performance of sago and tapioca starches were compared to PAC. Experimental results revealed that sago and tapioca starches could achieve the viscosity produced by PAC. For a given mud viscosity, it was found that sago mud could give comparable gel strength and yield point as compared to PAC mud. The significant advantage of utilizing sago mud was it could produce a thinner mud cake than PAC mud. Surprisingly, both samples were found to give comparable values of fluid loss. Based on this preliminary study, it could be concluded that local starches especially sago has the potential to be used as fluid loss control agent in drilling mud.udud
机译:流体流失到地层是由于施加在地层上的更大的静水压力。这种现象可能会带来严重的钻井问题,例如管道卡死,地层损坏和固井作业不佳。因此,使用流体损失控制剂可以减少流体损失形成的趋势。当前,聚阴离子纤维素(PAC)是广泛用于控制流体损失的流体损失控制剂之一。由于PAC必须以高价进口,因此有必要寻找更便宜的当地材料来替代PAC。本文探讨了利用西米和木薯淀粉等淀粉作为水基泥浆失水控制剂的前景。该讨论基于实验室实验得出的结果。在这项研究中,西米和木薯淀粉的性能与PAC进行了比较。实验结果表明,西米和木薯淀粉可以达到PAC产生的粘度。对于给定的泥浆粘度,发现西米泥浆可以提供与PAC泥浆相当的凝胶强度和屈服点。利用西米泥的显着优势是它可以生产比PAC泥更薄的泥饼。出乎意料的是,发现两个样品都具有可比较的流体损失值。在此初步研究的基础上,可以得出结论,本地淀粉,尤其是西米淀粉有潜力用作钻井液中的失水控制剂。

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