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Real-time inbound decision support system for enhancing the performance of a food warehouse

机译:实时入库决策支持系统,可提高食品仓库的性能

摘要

Purpose - With the increasing concerns about food management, attention is placed on the monitoring of different potential risk factors for food handling. Therefore, the purpose of this paper is to propose a system that helps facilitate and improve the quality of decision making, reduces the level of substandard goods, and facilitates data capturing and manipulation, to help a warehouses improve quality assurance in the inventory-receiving process with the support of technology. Design/methodology/approach - This system consists of three modules, which integrate the radio frequency identification (RFID) technology, case-based reasoning (CBR), and fuzzy reasoning (FR) technique to help monitor food quality assurance activities. In the first module, the data collection module, raw warehouse and work station information are collected. In the second module, the data sorting module, the collected data are stored in a database. In this module, data are decoded, and the coding stored in the RFID tags are transformed into meaningful information. The last module is the decision-making module, through which the operation guidelines and optimal storage conditions are determined. Findings - To validate the feasibility of the proposed system, a case study was conducted in food manufacturing companies. A pilot run of the system revealed that the performance of the receiving operation assignment and food quality assurance activities improved significantly. Originality/value - In summary, the major contribution of this paper is to develop an effective infrastructure for managing food-receiving process and facilitating decision making in quality assurance. Integrating CBR and FR techniques to improve the quality of decision making on food inventories is an emerging idea. The system development roadmap demonstrates the way to future research opportunities for managing food inventories in the receiving operations and implementing artificial intelligent techniques in the logistics industry.
机译:目的-随着人们对食品管理的日益关注,人们开始关注对食品处理过程中各种潜在风险因素的监控。因此,本文的目的是提出一个有助于促进和提高决策质量,减少不合格品水平,促进数据捕获和操纵的系统,以帮助仓库在库存接收过程中提高质量保证。在技​​术的支持下。设计/方法/方法-该系统由三个模块组成,这些模块集成了射频识别(RFID)技术,基于案例的推理(CBR)和模糊推理(FR)技术,以帮助监控食品质量保证活动。在第一个模块中,收集数据收集模块,原始仓库和工作站信息。在第二模块(数据分类模块)中,收集的数据存储在数据库中。在此模块中,对数据进行解码,并将存储在RFID标签中的编码转换为有意义的信息。最后一个模块是决策模块,通过该模块可以确定操作准则和最佳存储条件。调查结果-为了验证该系统的可行性,在食品制造公司进行了案例研究。该系统的试运行表明,接收作业分配和食品质量保证活动的绩效得到了显着改善。原创性/价值-综上所述,本文的主要贡献在于建立一个有效的基础结构,以管理食品接收过程并促进质量保证中的决策。集成CBR和FR技术以提高食品清单决策的质量是一个新兴的想法。系统开发路线图展示了通往未来研究机会的途径,以管理接收操作中的食品库存并在物流行业中实施人工智能技术。

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