Design of a chamber dryer for sugar cubes drying

摘要

The main aim of the task is to make new design of chamber dryer. New design of chamber dryer for sugar cubes drying was performed by using laboratory dryer and doing measurements. Specification of drying time according to these measurements by dewatering sugar cubes moisture content from 2% to 0,1% was the most important parameter for design. The second important aim was finding out the amount of heat for heating aims and fan. By using Autocad software the basic design of both Belt and Chamber dryers were performed.