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Ontology-based personalized dietary recommendation for weightlifting

机译:基于本体的个性化饮食推荐举重

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摘要

As pointed at LIVESTRONG.COM, Olympic weightlifters are quite possibly the strongest and most skilled lifters on earth. The ability to put nearly 300 kg over head or clean and jerk three times their bodyweight is feat of strength unmatched in other sports. While this takes years of dedicated training, diet is also critical as optimal nutrition is essential for peak performance. Nutritional misinformation can do as much harm to the ambitious athlete as good nutrition can help. In this study, we propose ontology-based personalized dietary recommendation for weightlifting to assist athletes meet their requirements. This paper describes a food and nutrition ontology working with a rule-based knowledge framework to provide specific menus for different times of the day and different training phases for the athlete's diary nutritional needs and personal preferences. The main components of this system are the food and nutrition ontology, the athletes' profiles and nutritional rules for sports athletes.
机译:正如LIVESTRONG.COM所指出的那样,奥运会举重运动员很可能是地球上最强大,最熟练的举重运动员。可以将近300公斤的头部举起或挺举三倍于体重,这是其他运动无法比拟的力量壮举。尽管这需要多年的专门训练,但饮食也至关重要,因为最佳营养对于保持最佳体能至关重要。营养不良信息可能会对雄心勃勃的运动员造成同等的伤害,而良好的营养则可能有所帮助。在这项研究中,我们为举重提出了基于本体的个性化饮食建议,以帮助运动员满足他们的要求。本文介绍了一种基于规则的知识框架的食品和营养本体,它为一天中的不同时间和运动员的营养需求和个人喜好提供了针对不同时间和不同训练阶段的特定菜单。该系统的主要组成部分是食物和营养本体,运动员的简介和运动运动员的营养规则。

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