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Influence of Maternal Factors on Mode of Delivery and BirthudWeight in Urban Pregnant Women

机译:孕产妇因素对分娩方式和出生的影响城市孕妇体重

摘要

Pregnancy is one of the most critical and unique period in a woman’s life cycle. The present longitudinaludstudy was undertaken to assess the influence of certain factors on mode of delivery and birth weight in urban pregnantudwomen visiting hospitals for regular ANC check-up. The sample size included 100 pregnant women. Information wasudcollected on age, type of family, education, income, parity, medical history, obstetric history, meal pattern andudmorbidity status by personal interview method using questionnaire. Mode of delivery was noted using hospital records.udBirth weight of neonates was taken within two days of birth. Majority of the subjects (82%) were using mixed type ofuddiet. non vegetarians. Fever was the most common ailment reported. The influence of the factors like maternal ageudand parity on mode of delivery and also the influence of maternal age and birth weight were found to be nonudsignificant. Significant association was observed between maternal age and the body mass index (p >0.05). The studyudrevealed that the basic nutrition education is very essential for women in order to maintain a normal body mass indexudduring the prime child bearing age.
机译:怀孕是女性生命周期中最关键,最独特的时期之一。目前的纵向研究旨在评估某些因素对城市孕妇/妇女就诊医院进行常规ANC检查的分娩方式和出生体重的影响。样本量包括100名孕妇。通过使用问卷的个人访谈方法,收集了有关年龄,家庭类型,教育程度,收入,均等,病史,产科史,进餐方式和发病状况的信息。使用医院记录记录了分娩方式。 ud新生儿的出生体重在出生后两天内进行。大多数受试者(82%)使用的混合型 uddiet。非素食者。发烧是最常见的疾病。研究发现,诸如孕产妇年龄,出生率和产前均等因素对分娩方式的影响以及孕产妇年龄和出生体重的影响均不显着。产妇年龄与体重指数之间存在显着相关性(p> 0.05)。研究表明,基本营养教育对于女性来说至关重要,以在正常生育年龄期间保持正常的体重指数。

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