首页> 外文OA文献 >The effect of fortified food, e'pap, on oral candidiasis in adult TB patients attending clinics in Alexandra, Johannesburg, South -Africa
【2h】

The effect of fortified food, e'pap, on oral candidiasis in adult TB patients attending clinics in Alexandra, Johannesburg, South -Africa

机译:强化食品e'pap对在南非约翰内斯堡亚历山德拉诊所就诊的成年结核病患者口腔念珠菌病的影响

摘要

IntroductionudThe association between tuberculosis (TB) and malnutrition is well known. Malnutrition also weakens the immune system increasing the chance of latent TB progressing to active disease. Nutritional interventions can help improve overall quality of life and can reduce susceptibility to opportunistic infections including all forms of Oral Candidiasis (OC) which includes: (1) pseudomembranous candidiasis (oral thrush), (2) atrophic (erythematous) candidiasis, (3) hyperplastic candidiasis, and (4) angular cheilitis. This secondary data analysis of a longitudinal follow-up study evaluates the impact of a fortified supplementary food on OC among adult TB patients over a three month period.udResultsudAt baseline, an overall prevalence of 33% of OC (27 out of 83) was found in 83 adult TB patients; (pseudo-membranous 46% (16 out of 35), erythematous 26% (9 out 35), angular chelitis 20% (7 out 35) and hyperplastic 8% (3 out of 35). Thirty five different types of OC were found in 27 of the subjects some of whom manifested with more than one type of OC. Almost 89% of these TB patients had low levels of malnutrition (8% for selenium, 55% for iron, 62% for Vit-A, 42% for albumin, 47% for Vit-D and 34% for zinc). Their p values related to OC were (p=0.64 for selenium, p=0.74 for iron, p=0.19 for Vit-A, p=1 for albumin, p=1 for Vit-D and p=0.09 for zinc) showing no statistically significant difference for malnutrition in each different type of micronutrient related to OC at baseline. However, there was a statistically significant difference in HIV status (p=0.01) related to OC among factors such as sex (p=0.34), employment status (p=0.74), ARV status (p=0.46) and wellbeing (p=0.18) at baseline. OC was statistically significant at both 2nd and 3rd visits using univariate analysis p=0.04 (95%CI 0.22 to 0.97) and p=0.00 (95%CI 0.06 to 0.43) and also multivariate analysis p=0.01(95%CI 0.17 to 0.85) and p=0.00 (95%CI 0.04 to 0.34) with reference to the 1st visit (the prevalence of OC was significantly decreased in both 2nd and 3rd visits). For different types of clinical OC, pseudomembranous candidiasis was the only type of OC that showed statistically significantuddifference at the 3rd visit in both univariate analysis (p= 0.01, 95%CI 0.01 to 0.46) and multivariate analysis (p= 0.00, 95%CI 0.01 to 0.38) with reference to 1st visit.udDiscussion and ConclusionsudThis study found no significant association between overall micronutrient level and the presence of OC at baseline. However, micronutrient interventions to the 83 adult TB patients receiving treatment at Johannesburg city clinics located in Alexandra showed a decrease in prevalence of different types of OC in both 2nd and 3rd visits. This analysis showed encouraging results which indicated a beneficial effect of e’Pap in adult TB patients.
机译:简介 ud结核病和营养不良之间的关联是众所周知的。营养不良还会削弱免疫系统,增加潜在结核病发展为活动性疾病的机会。营养干预措施可以帮助改善整体生活质量,并降低机会性感染的易感性,包括所有形式的口腔念珠菌病(OC),包括:(1)假膜性念珠菌病(口腔鹅口疮),(2)萎缩性(红斑)念珠菌病,(3)增生性念珠菌病和(4)尖锐性唇炎。这项纵向随访研究的二级数据分析评估了强化补充食品对成年TB患者在三个月内的OC的影响。 udResults ud在基线时,总体患病率为OC的33%(83个中的27个在83名成人结核病患者中被发现; (假膜性46%(35分之16),红斑26%(35分之9),角膜炎20%(35分之7)和增生8%(35分之三)。发现了35种不同类型的OC在27名受试者中,有些受试者表现出一种以上的OC类型。这些结核病患者中几乎89%的营养不良水平较低(硒8%,铁55%,Vit-A 62%,维生素C 42%,白蛋白,Vit-D为47%,锌为34%),其与OC相关的p值为(硒p = 0.64,铁p = 0.74,Vit-A p = 0.19,白蛋白p = 1,p = 1在基线时,与OC相关的每种不同类型的微量营养素的营养不良在Vit-D = 1且锌p = 0.09方面均无统计学意义,但与OC相关的HIV状况有统计学意义(p = 0.01)。基线时的性别(p = 0.34),就业状况(p = 0.74),ARV状态(p = 0.46)和幸福感(p = 0.18)等因素中的OC,使用单变量分析在第二次和第三次就诊时OC均具有统计学意义p = 0.04 (95%CI 0.22至0.97)和p = 0.00(95%CI 0.06至0.43)以及多元分析p = 0.01(95%CI 0.17至0.85)和p = 0.00(95%CI 0.04至0.34)第一次访视(第二次和第三次访视的OC患病率均明显降低)。对于不同类型的临床OC,在单变量分析(p = 0.01,95%CI 0.01至0.46)和多变量分析(p = 0.00,95)中,伪膜念珠菌病是唯一在第三次访视时具有统计学显着性差异的OC类型%CI 0.01至0.38),以第一次就诊为准。 ud讨论和结论 ud本研究发现总体微量营养素水平与基线时OC的存在之间无显着相关性。但是,对位于亚历山大港的约翰内斯堡市诊所接受治疗的83名成年结核病患者的微量营养素干预措施显示,第二次和第三次访视中不同类型的OC患病率均下降。这项分析显示出令人鼓舞的结果,表明e’Pap对成年TB患者具有有益作用。

著录项

  • 作者

    Phyo U Wai Lin;

  • 作者单位
  • 年度 2014
  • 总页数
  • 原文格式 PDF
  • 正文语种 en
  • 中图分类

相似文献

  • 外文文献
  • 中文文献

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号