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Isolation and characterisation of cytosolic glutamine synthetase (GSe) genes and association with grain protein content in durum wheat

机译:硬粒小麦胞质谷氨酰胺合成酶(GSe)基因的分离,鉴定及其与籽粒蛋白质含量的关系

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摘要

Glutamine synthetase (GS) enzyme (EC 6.3.1.2) plays a central role in assimilating ammonia produced in the leaf from metabolic processes, spanning from assimilation to transamination reactions and catabolic processes. GS is located in both cytoplasm (GS1, GSe and GSr) and plastids (GS2) of plant cells. Glutamine and glutamate, produced by the concerted action of GS and glutamate synthase, are then transported from the leaf to the developing sinks or grain in wheat. The goal of the present study was to characterise GSe genes and to assess the linkage with grain protein content, an important quantitative trait controlled by multiple genes. Here, we report the isolation of the complete cytosolic GS gene sequences of the durum wheat cvv. 'Ciccio' and 'Svevo' (characterised by low and high protein content, respectively). GSe-A4 located on 4A chromosome comprises 12 exons separated by 11 introns, while the GSe-B4 gene on 4B chromosome comprises 11 exons separated by 10 introns. Quantitative real-time PCR indicated different expression levels of GSe-A4 and GSe-B4 genes in the two wheat cvv. 'Ciccio' and 'Svevo'. The two GSe genes were significantly associated to quantitative trait loci for grain protein content.
机译:谷氨酰胺合成酶(GS)酶(EC 6.3.1.2)在吸收从代谢过程到叶片的氨中起着核心作用,代谢过程从吸收到转氨反应和分解代谢过程不等。 GS位于植物细胞的细胞质(GS1,GSe和GSr)和质体(GS2)中。由GS和谷氨酸合酶的协同作用产生的谷氨酰胺和谷氨酸,然后从叶片运输到小麦的发育中的水槽或谷粒中。本研究的目的是表征GSe基因并评估与谷物蛋白质含量的联系,谷物蛋白质含量是由多个基因控制的重要定量性状。在这里,我们报告了硬粒小麦cvv的完整胞质GS基因序列的分离。 'Ciccio'和'Svevo'(分别以蛋白质含量低和含量高为特征)。位于4A染色体上的GSe-A4包含由11个内含子分隔的12个外显子,而位于4B染色体上的GSe-B4基因包含由10个内含子分隔的11个外显子。实时定量PCR表明两种小麦cvv中GSe-A4和GSe-B4基因的表达水平不同。 “ Ciccio”和“ Svevo”。这两个GSe基因与谷物蛋白质含量的定量性状基因座显着相关。

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