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Changes of Ascorbic Acid Contents in Various Market Forms of Spinach (Spinacea oleracea L.) during Postharvest Storage in Light and Dark Conditions

机译：<原始>在黑暗和黑暗条件下收获后储存期间菠菜（Spinacea oleracea L.）的各种市场形式中抗坏血酸含量的变化

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TOLEDO Merry Evelyn A.; UEDA Yoshinori; SHIROSAKI Takashi;
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年度 2003
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1. Photosynthetic abilities of spinach (Spinacia oleracea L.) leaves during postharvest storage under light and dark conditions [J] . M. E. A. TOLEDO, Y. UEDA, M. AYAKI, The Journal of Horticultural Science & Biotechnology . 2003 ,第3期

机译：菠菜（Spinacia oleracea L.）叶片在光亮和黑暗条件下收获后贮藏期间的光合能力
2. Electro donation from ascorbic acid on nitrite assimilation in spinach (Spinacia oleracea L.) leaves under dark conditions [J] . Yang Ho Park, Beom Seok Seo Horticulture, Environment, and Biotechnology . 2011 ,第4期

机译：在黑暗条件下抗坏血酸对菠菜（Spinacia oleracea L.）叶片中亚硝酸盐同化的电捐赠
3. Electro donation from ascorbic acid on nitrite assimilation in spinach (Spinacia oleracea L.) leaves under dark conditions. [J] . Park YangHo, Seo BeomSeok Horticulture,Environment,and Biotechnology . 2011 ,第4期

机译：在黑暗条件下，抗坏血酸对菠菜（Spinacia oleracea L.）叶片中亚硝酸盐同化作用的电捐赠。
4. Effect of drip fertigation system on nitrate control in spinach (Spinacea oleracea L.) [C] . K. Okazaki, M. Takebe, T. Karasawa International Plant Nutrition Colloquium . 2005

机译：滴灌施肥系统对菠菜硝酸盐控制的影响
5. Postharvest Characterization of Kale (Brassica oleracea L. var acephala DC.): A Study of the Impact of Leaf Maturity, Fresh-Cut Preparation and Storage Conditions. [D] . Albornoz, Karin. 2014

机译：羽衣甘蓝（甘蓝（Brassica oleracea L. var acephala DC。））的收获后表征：叶片成熟度，鲜切制备和贮藏条件的影响研究。
6. The amino acid sequence of cytochrome c from Spinacea oleracea L. (spinach) [O] . R. H. Brown, M. Richardson, R. Scogin, 1973

机译：菠菜（菠菜）细胞色素c的氨基酸序列
7. Effect of Integrated Nutrients Management and Iodine Fertilization on Sulphur Content in Spinach (Spinacea oleracea L.) [O] . Shishu Pal Singh, Shivraj Singh, Vimal Kumar, 2018

机译：综合营养管理和碘施肥对菠菜硫含量的影响（Spinacea Oleracea L.）

Changes of Ascorbic Acid Contents in Various Market Forms of Spinach (Spinacea oleracea L.) during Postharvest Storage in Light and Dark Conditions

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