首页> 外文OA文献 >Isolation and functional characterization of fatty acid Δ5-elongase gene from the liverwort Marchantia polymorpha L.

【2h】

Isolation and functional characterization of fatty acid Δ5-elongase gene from the liverwort Marchantia polymorpha L.

机译：地草多形Marcantia polymorpha L.脂肪酸Δ5-延伸酶基因的分离及功能鉴定

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Kajikawa Masataka; Yamato Katsuyuki T.; Sakai Yasuyoshi; Fukuzawa Hideya; Ohyama Kanji; Kohchi Takayuki;
展开▼
作者单位

展开▼
年度 2006
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Isolation and functional characterization of fatty acid Delta 5-elongase gene from the liverwort Marchantia polymorpha L. [J] . Kajikawa M, Yamato KT, Sakai Y, FEBS letters. . 2006,第1期

机译：地草多形Marcantia polymorpha L.脂肪酸Delta 5-延伸酶基因的分离及功能鉴定
2. Isolation and Characterization of Δ6-Desaturase, an ELO-Like Enzyme and Δ5-Desaturase from the Liverwort Marchantia Polymorpha and Production of Arachidonic and Eicosapentaenoic Acids in the Methylotrophic Yeast Pichia Pastoris [J] . Masataka Kajikawa, Katsuyuki T. Yamato, Yoshito Kohzu, Plant Molecular Biology . 2004,第3期

机译：甲基麦芽营养酵母巴斯德多形体中艾氏苜蓿Marantia polymorpha的Δ6-去饱和酶，ELO-like酶和Δ5-去饱和酶的分离，鉴定及花生四烯酸和二十碳五烯酸的产生
3. Isolation and characterization of Delta(6)-desaturase, an ELO-like enzyme and Delta(5)-desaturase from the liverwort Marchantia polymorpha and production of arachidonic and eicosapentaenoic acids in the methylotrophic yeast Pichia pastoris [J] . Kajikawa M, Yamato KT, Kohzu Y, Plant Molecular Biology . 2004,第3期

机译：从多形艾蒿Marcantia polymorpha分离和鉴定Delta（6）-去饱和酶，一种ELO样酶和Delta（5）-去饱和酶，并在甲基营养酵母巴斯德毕赤酵母中生产花生四烯酸和二十碳五烯酸
4. EFFECT OF DIETARY LIPID LEVEL AND FATTY ACID COMPOSITION ON DEPOSITION, I UTILIZATION AND CONVERSION OF FATTY ACIDS IN EUROPEAN EEL Anguilla anguilla L. [C] . Leon T.N. Heinsbroek, Juan B. Ulloa Rojas, Johan A.J. Verreth Annual Meeting of the European Aquaculture Society . 2013

机译：膳食脂质水平和脂肪酸组成对欧洲EEL Anguilla Anguilla L的沉积脂肪酸脂肪酸脂肪酸组成的影响
5. Functional mapping and characterization of the responsive region required for polyunsaturated fatty acid regulation in the rat fatty acid synthase gene. [D] . Teran-Garcia, Margarita de Lourdes. 2001

机译：大鼠脂肪酸合酶基因中多不饱和脂肪酸调节所需的响应区域的功能图谱和表征。
6. Subfunctionalization of Sigma Factors during the Evolution of Land Plants Based on Mutant Analysis of Liverwort (Marchantia polymorpha L.) MpSIG1 [O] . Minoru Ueda, Tsuneaki Takami, Lianwei Peng, -1

机译：基于对艾蒿（Marchantia polymorpha L.）MpSIG1突变分析的陆地植物进化过程中Sigma因子的亚功能化
7. Isolation of Natural Fungal Pathogens from Marchantia polymorpha Reveals Antagonism between Salicylic Acid and Jasmonate during Liverwort–Fungus Interactions [O] . Hidenori Matsui, Hidekazu Iwakawa, Gang-Su Hyon, 2019

机译：来自Markantia多晶型果蝇的自然真菌病原体的分离揭示了水杨酸和茉莉酸碱之间的拮抗作用，在肝脏 - 真菌相互作用中

Isolation and functional characterization of fatty acid Δ5-elongase gene from the liverwort Marchantia polymorpha L.

著录项

引文网络

相似文献

相关主题

期刊订阅