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Hungry 24/7? HCI design for sustainable food culture workshop

机译:饿了24/7?可持续饮食文化研讨会的HCI设计

摘要

This workshop proposes to explore new approaches to cultivate and support sustainable food culture in urban environments via human computer interaction design and ubiquitous technologies. Food is a challenging issue in urban contexts: while food consumption decisions are made many times a day, most food interaction for urbanites occurs based on convenience and habitual practices. This situation is contrasting to the fact that food is at the centre of global environment, health, and social issues that are becoming increasingly immanent and imminent. As such, it is timely and crucial to ask: what are feasible, effective, and innovative ways to improve human-food-interaction through human-computer-interaction in order to contribute to environmental, health, and social sustainability in urban environments? This workshop brings together insights across disciplines to discuss this question, and plan and promote individual, local, and global change for sustainable food culture.
机译:该研讨会提议探索通过人机交互设计和普遍技术在城市环境中培育和支持可持续饮食文化的新方法。在城市环境中,食物是一个具有挑战性的问题:尽管每天都会多次做出食物消费决策,但大多数城市居民的食物互动都是基于便利和习惯做法。这种情况与食品在全球环境,健康和社会问题中变得日益重要和迫在眉睫的事实形成了鲜明对比。因此,及时而关键的问题是:通过人机交互来改善人与食物的交互作用,从而为城市环境中的环境,健康和社会可持续发展做出贡献的可行,有效和创新方式是什么?该研讨会汇集了跨学科的见解,以讨论此问题,并计划和促进针对个人,本地和全球的可持续食品文化变革。

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