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Three Transporters Mediate Uptake of Glycine Betaine and Carnitine by Listeria monocytogenes in Response to Hyperosmotic Stress

机译:三种转运蛋白介导对高渗胁迫的单核细胞增生李斯特菌对甘氨酸甜菜碱和肉碱的吸收

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摘要

The uptake and accumulation of the potent osmolytes glycine betaine and carnitine enable the food-borne pathogen Listeria monocytogenes to proliferate in environments of elevated osmotic stress, often rendering salt-based food preservation inadequate. To date, three osmolyte transport systems are known to operate in L. monocytogenes: glycine betaine porter I (BetL), glycine betaine porter II (Gbu), and a carnitine transporter OpuC. We investigated the specificity of each transporter towards each osmolyte by creating mutant derivatives of L. monocytogenes 10403S that possess each of the transporters in isolation. Kinetic and steady-state osmolyte accumulation data together with growth rate experiments demonstrated that osmotically activated glycine betaine transport is readily and effectively mediated by Gbu and BetL and to a lesser extent by OpuC. Osmotically stimulated carnitine transport was demonstrated for OpuC and Gbu regardless of the nature of stressing salt. BetL can mediate weak carnitine uptake in response to NaCl stress but not KCl stress. No other transporter in L. monocytogenes 10403S appears to be involved in osmotically stimulated transport of either osmolyte, since a triple mutant strain yielded neither transport nor accumulation of glycine betaine or carnitine and could not be rescued by either osmolyte when grown under elevated osmotic stress.
机译:有效渗透性甘氨酸甜菜碱和肉碱的吸收和积累使食源性单核细胞增生李斯特氏菌能够在渗透压升高的环境中增殖,这常常使基于盐的食物保存不足。迄今为止,已知三种在单核细胞增生李斯特氏菌中起作用的渗透液转运系统:甘氨酸甜菜碱转运蛋白I(BetL),甘氨酸甜菜碱转运蛋白II(Gbu)和肉碱转运蛋白OpuC。我们通过创建具有分离的每个转运蛋白的单核细胞增生李斯特氏菌10403S的突变体衍生物,研究了每个转运蛋白对每种渗透压的特异性。动力学和稳态渗透压积累数据以及生长速率实验表明,渗透激活的甘氨酸甜菜碱转运容易且有效地由Gbu和BetL介导,而在较小程度上由OpuC介导。不论刺激盐的性质如何,OpuC和Gbu均通过渗透刺激的肉碱转运得到证实。 BetL可以响应NaCl胁迫而不是KCl胁迫介导弱的肉碱摄取。单核细胞增生李斯特氏菌10403S的其他转运蛋白似乎均不参与渗透刺激的任一渗透液的运输,因为三重突变菌株在升高的渗透胁迫下生长时既不产生甘氨酸甜菜碱或肉碱的运输也不积累,也无法通过任一渗透液进行挽救。

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