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Phytochemical Composition And Oxidative Stability Of Cold-Pressed Butternut Squash (Cucurbita Moschata) And Pumpkin (Cucurbita Pepo L.) Seed Oils

机译：冷榨胡桃南瓜和南瓜籽油的植物化学组成和氧化稳定性

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Tocmo Restituto;
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1. Variabilidad en frutos y semillas de Cucurbita moschata Duch. y Cucurbita argyrosperma subsp. sororia L.H. Bailey Merrick & D.M. Bates: Fruit and seeds variability in butternut squash Cucurbita moschata Duch. and Cucurbita argyrosperma subsp. sororia L. H.Bailey Merrick & D.M. Bates [J] . Baena García Diosdado, Ortiz Grisales Sanín, Valdés Restrepo Magda Piedad, Acta Agronomica . 2014,第3期

机译：Variabilidad en frutos y semillas de Cucurbita moschata Duch。 y西葫芦亚种。索罗里亚·贝利·梅里克＆amp; D.M.贝茨：胡桃南瓜西葫芦果实和种子的变异性。和西葫芦亚种。索罗里亚·贝利·梅里克＆amp; D.M.贝茨
2. Cold-pressed pumpkin seed ( Cucurbita pepo L.) oils from the central Anatolia region of Turkey: Characterization of phytosterols, squalene, tocols, phenolic acids, carotenoids and fatty acid bioactive compounds [J] . G. Akin, F. N. Arslan, S. N. Karuk Elmasa, Grasas y aceites . 2018,第1期

机译：来自土耳其中部安那托利亚地区的冷榨南瓜籽油（南瓜类油）：植物甾醇，角鲨烯，母育酚，酚酸，类胡萝卜素和脂肪酸生物活性化合物的表征
3. Comparative review of the nutritional value of cold-pressed pumpkin (Cucurbita pepo L.) seed oil of different origins [J] . Rabrenovic Biljana B., Vujasinovic Vesna B., Novakovic Miroslav M., Hemijska industrija . 2016,第1期

机译：不同来源的冷榨南瓜籽油的营养价值比较评价
4. The Effect of Increasing Rates of Fertilizer on Insect Pests of Organically Grown Squash 'Gentry' (Cucurbita pepo L.) [C] . Danielle Treadwell, Susan Webb, Mihai C. Giurcanu, Annual Meeting of the Florida^State^Horticultural^Society. . 2014

机译：肥料率升高对有机成年壁球（Cucurbita Pepo L.）昆虫害虫的影响
5. THE INFLUENCE OF INTERCROPPING ON GROWTH AND YIELD OF SUMMER SQUASH (CUCURBITA PEPO L.), MUNG BEAN (PHASEOLUS AUREUS ROXB.), AND PINTO BEAN (PHASEOLUS VULGARIS L.). [D] . ITULYA, FRANCIS MUSYOKA. 1980

机译：间作对夏南瓜（Cucurbita Pepo L.），绿豆（Phaseolus Aureus ROXB。）和斑豆（Phaseolus Vulgaris L.）的生长和产量的影响。
6. Draft Genome Sequences of Bacillus and Paenibacillus Species Isolated from Seeds of Citrullus lanata (Watermelon) Cucurbita moschata (Butternut Squash) and Cucurbita pepo L. var. pepo L. (Pumpkin) [O] . Eman M. Khalaf, Manish N. Raizada 2020

机译：芽孢杆菌和佩拜虫草种类的基因组序列草案枸杞子（西瓜）葫芦鸟Moschata（胡桃南瓜）和葫芦塔辣椒。 Pepo L.（南瓜）
7. Draft Genome Sequences of Bacillus and Paenibacillus Species Isolated from Seeds of Citrullus lanata (Watermelon), Cucurbita moschata (Butternut Squash), and Cucurbita pepo L. var. pepo L. (Pumpkin) [O] . Eman M. Khalaf, Manish N. Raizada 2020

机译：芽孢杆菌和佩拜虫草种类的基因组序列草案，枸杞子（西瓜），葫芦鸟Moschata（胡桃南瓜）和葫芦塔辣椒。 Pepo L.（南瓜）

Phytochemical Composition And Oxidative Stability Of Cold-Pressed Butternut Squash (Cucurbita Moschata) And Pumpkin (Cucurbita Pepo L.) Seed Oils

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