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High DHA dosage from algae oil improves postprandial hypertriglyceridemia and is safe for type-2 diabetics

机译:藻油中高DHA剂量可改善餐后高甘油三酯血症,对2型糖尿病患者是安全的

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摘要

Abstract Postprandial refers to diet indu ce d changes in plasma concentrati ons of sugars , amino acids and fats between 0 and 6 h foll owing a meal . This review details the fat transp ort throu gh lipoprot ein particles and tri glyceride fractions in the postp randi al plasm a. The long-chain omega -3 fatty acid docosah exaenoi c acid (DHA ) is more active in postp randial plasma and is more abundan tly incorporat ed into the s urface phospholipid fractio n of l ip o prote ins. A survey of con trolled clinical trials in the literat ure demon strates that 1 ,000 mg to 2,000 mg DHA daily is effective to treat hypert riglyceri demia (HTG), mixed dyslipid emia and most effec tively contr ols elevat ed postp randi al triglycerides (TG) . TG is a marker for total fat in circu lation. Omega-3 fatty acids low er fasting and po stprandial TG, an acti vity first d iscovered in 1971 in Greenland ic Inuit s. Low TG and high DHA were coincident with the absence of type 2 diabet es. It is now kno wn that DHA is the maj or stru ctural and funct ional omega -3 compo nent of lipop roteins in human plasma. DHA is the omega-3 to most su bsta ntially incre ase by mass in the phospho lipid fract ion of very lowdensit y li p oprot e ins ( VLDL), l ow d ensi ty l ipoproteins (LDL) and high densi ty lipoprot eins (HDL ). DHA is most effective at rais ing HDL levels and imp roves the omega -3 index in red blood cell s (R BC). DHA intake also correlates with greater than 25 % reductions of fasting TG and greater than 40 % reductions in postp randi al TG. Postpr andial HTG is common in the type 2 diabetes; there fore, we consi dered the safety of DHA from Schiz ochytr ium sp. a lgae oil and the evidence for r is k re ductio n of coronary vascular disease (CVD) and type 2 diabet es. Rec ent clinical trials sugges t high DHA intake from Chromi sta algae contr ols plasma TG, but does n ot appear to control glucoce ntric m arkers or c h o le s t e ro l l ev e l s . DH A d i re c t ly a ffe c ts p o s tp r a n d i a l TG transp ort, but has little e ffect on insul in funct ion and insulin resistanc e. Applica tions for use in South Asian diabet ics are consi dered. 1,200 mg algae DHA daily ove r 3 months is an optimi zed progra m for direc t control of postp randi al HTG and is safe for type 2 diabet ics.
机译:摘要餐后是指在餐后0〜6h之间血浆糖,氨基酸和脂肪浓度的饮食变化。这篇综述详细介绍了脂蛋白颗粒中的脂肪转运和事后血浆中的甘油三酸酯馏分。长链欧米茄-3脂肪酸二十二碳三烯exaenoi c酸(DHA)在餐后血浆中更具活性,并且更丰富地掺入脂蛋白的表面磷脂组分中。一项关于文献学的控制性临床试验的调查表明,每天1,000 mg至2,000 mg DHA可有效治疗高甘油三酯血症(HTG),混合血脂异常和最有效的控制后甘油三酯升高( TG)。 TG是循环中总脂肪的标志。禁食期较低的Omega-3脂肪酸和食品级TG,于1971年在格陵兰岛的因纽特人中首次发现。低TG和高DHA与2型糖尿病的缺失同时发生。众所周知,DHA是人血浆中脂蛋白的主要组成成分或功能性欧米茄-3成分。在非常低密度脂蛋白(VLDL),低密度脂蛋白(LDL)和高密度脂蛋白的磷酸脂组分中,DHA是质量上最基本增加的omega-3 (HDL)。 DHA在提高HDL水平上最有效,并且可以改善红细胞中的Ω-3指数(R BC)。摄入DHA还与空腹TG降低25%以上和餐后TG降低40%以上有关。术后HTG常见于2型糖尿病。因此,我们认为Schiz ochytrium sp。中DHA的安全性。一种艾草油,其证据是冠状动脉疾病(CVD)和2型糖尿病的相关知识。近期的临床试验建议从嗜铬藻类血浆TG中摄入高DHA,但似乎并不能控制血糖水平或胆固醇水平。 DH补充剂可用于TG转运,但对功能和胰岛素抵抗的侵害几乎没有影响。应当考虑在南亚糖尿病患者中使用的应用。每天3个月内1,200毫克藻类DHA是直接控制后期HTG的最佳方案,对于2型糖尿病是安全的。

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