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The sustainability of the agrifood system : determinants of the interaction between global and local agrifood governance

机译:农业食品系统的可持续性:全球和地方农业食品治理之间相互作用的决定因素

摘要

"The sustainability of today’s global agrifood system is shaped by a complex web of globaland local forces. These forces include local values and practices, transnational corporations(TNCs), agricultural policies and politics of the EU as well as the activities of the UnitedNations Development Program, for instance. This paper aims to develop a framework foranalyzing the interaction of various global and local forces in shaping the agrifood system andits sustainability characteristics. This framework allows the systematic and comprehensiveidentification of the relative impact of global versus local, material versus normative, andactor-specific versus structural forces. In a second step, the paper illustrates the framework’sreach in an investigation of determinants of policies and practices regarding geneticallymodified organisms (GMOs) in India. GMO practices and policies represent a contestedground where local and “international” values and interests frequently clash. In consequence,the commercial introduction of GMOs in India presents an excellent case study for theinteraction of forces in the agrifood system." [author's abstract]
机译:“当今全球农业食品系统的可持续性是由复杂的全球和地方力量网络所决定的。这些力量包括地方价值观和实践,跨国公司(TNC),欧盟的农业政策和政治以及联合国开发计划署的活动例如,本文旨在建立一个框架,以分析各种全球和地方力量在塑造农产品系统及其可持续性特征方面的相互作用,该框架可以系统,全面地确定全球与地方,物质与规范以及参与者之间的相对影响。第二步,本文说明了框架在调查有关印度转基因生物(GMO)的政策和实践的决定因素方面的作用,GMO的实践和政策代表了地方和“国际”价值的竞争基础和利益经常发生冲突。印度对GMO的商业介绍为农业食品系统中的力相互作用提供了出色的案例研究。” [作者摘要]

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