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Effects of rapeseed variety and oil extraction method on the content and ileal digestibility of crude protein and amino acids in rapeseed cake and softly processed rapeseed meal fed to broiler chickens

机译：油菜品种和抽油方法对饲喂肉鸡的油菜饼和软加工油菜粕中粗蛋白和氨基酸含量和回肠消化率的影响

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Kasprzak M.M.; Houdijk J.G.M.; Kightley S.; Olukosi O.A.; White G.A.; Carre P.; Wiseman J.;
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1. Effects of rapeseed variety and oil extraction method on the content and ileal digestibility of crude protein and amino acids in rapeseed cake and softly processed rapeseed meal fed to broiler chickens [J] . Kasprzak M. M., Houdijk J. G. M., Kightley S., Animal Feed Science and Technology . 2016,第Null期

机译：油菜品种和抽油方法对饲喂肉鸡的油菜饼和软加工油菜粕中粗蛋白和氨基酸含量和回肠消化率的影响
2. Rapeseed variety and processing influence the digestibility of crude protein and amino acids in rapeseed co-products fed to broiler chickens [J] . M. M. KASPRZAK, J. G. M. HOUDIJK, O. A. OLUKOSI, British Poultry Science . 2016,第Suppla1期

机译：油菜的品种和加工过程会影响饲喂肉鸡的油菜副产品中粗蛋白和氨基酸的消化率
3. Comparative ileal digestibility of amino acids in 00-rapeseed meal and rapeseed meal fed to growing male broilers [J] . Poultry Science . 2017,第8期

机译：00-油菜籽膳食中氨基酸的比较髂骨消化率和喂养雄性肉鸡的油菜籽餐
4. Dietary Fat Supplementation AffectsApparent Ileal Digestibility of Amino Acids and Digesta Passage Rate of Rapeseed Meal-based Diet [C] . J. Valaja, H. Siljander-Rasi Symposium on Digestive Physiology of Pigs . 2001

机译：膳食脂肪补充影响氨基酸和油菜膳食饮食的氨基酸和Digesta通道率的影响
5. Nutritional, physiological and metabolic effects of rapeseed meal simple phenolics in broiler chicken. [D] . Qiao, Hongyu. 2005

机译：油菜籽粉简单酚类物质对肉鸡的营养，生理和代谢影响。
6. Effects of Fermentation on Standardized Ileal Digestibility of Amino Acids and Apparent Metabolizable Energy in Rapeseed Meal Fed to Broiler Chickens [O] . Zhengke Wu, Jiao Liu, Jiang Chen, 2020

机译：发酵对油菜粕氨基酸和表观代谢能力的标准化髂骨消化能力的影响
7. Effects of rapeseed variety and oil extraction method on the content and ileal digestibility of crude protein and amino acids in rapeseed cake and softly processed rapeseed meal fed to broiler chickens [O] . Kasprzak, M.M., Houdijk, J.G.M., Kightley, S., 2016

机译：油菜品种和抽油方法对饲喂肉鸡的油菜饼和软加工油菜粕中粗蛋白和氨基酸含量和回肠消化率的影响

Effects of rapeseed variety and oil extraction method on the content and ileal digestibility of crude protein and amino acids in rapeseed cake and softly processed rapeseed meal fed to broiler chickens

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