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Consumer satisfaction and word-of-mouth in Electronic Commerce: a possible segmentation method

机译:电子商务中的消费者满意度和口碑:可能的细分方法

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摘要

Over the last 10 years the B2C online market and its characteristics – for example theperceived electronic service quality (e-SQ) – has become a relevant research area, not only inthe Western countries but also in smaller, less-developed countries. Therefore the first aim ofthis paper is to provide a description of an analysis into how the dimensions of perceived eSQrelate to satisfaction and WOM intention in Hungary. Secondly, using the results of aPLS-SEM model we show how consumers may be segmented based on their perceptions ofquality. According to our research only the dimension of efficiency and responsiveness have asignificant positive effect on satisfaction, and the perception of the quality of fulfilment’s alsosignificantly influences word-of-mouth intention. Using the relevant latent variable scores asegmentation method was developed in which four significantly different segments wereidentified.
机译:在过去的十年中,B2C在线市场及其特征(例如,感知的电子服务质量(e-SQ))已成为一个相关的研究领域,不仅在西方国家而且在较小的欠发达国家也是如此。因此,本文的首要目的是提供对匈牙利感知eSQ的维度如何与满意度和WOM意图相关的分析的描述。其次,使用aPLS-SEM模型的结果,我们展示了如何根据消费者对质量的看法进行细分。根据我们的研究,只有效率和响应能力的维度对满意度具有显着的积极影响,而对实现质量的感知也显着影响口碑意图。利用相关的潜在变量评分分类法,确定了四个明显不同的部分。

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