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Enzymatic Saccharification of Woody Plants : II. Synergistic Effects on Enzymatic Saccharification

机译：<原始>木本植物的酶糖化：II。酶促糖化的协同作用

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AZUMA Jun-ichi; KOSHIJIMA Tetsuo;
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年度 1984
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1. Effects of growth stage on enzymatic saccharification and simultaneous saccharification and fermentation of bamboo shoots for bioethanol production [J] . Shimokawa T, Ishida M, Yoshida S, Bioresource Technology: Biomass, Bioenergy, Biowastes, Conversion Technologies, Biotransformations, Production Technologies . 2009,第24期

机译：生长期对生物乙醇生产竹笋酶促糖化，同时糖化发酵的影响
2. Effects of growth stage on enzymatic saccharification and simultaneous saccharification and fermentation of bamboo shoots for bioethanol production [J] . Shimokawa T, Ishida M, Yoshida S, Bioresource Technology: Biomass, Bioenergy, Biowastes, Conversion Technologies, Biotransformations, Production Technologies . 2009,第24期

机译：生长期对生物乙醇生产竹笋酶促糖化，同时糖化发酵的影响
3. Enzymatic Saccharification and Fermentation Technology for Ethanol Production from Woody Biomass [J] . Yano Shinichi Journal of the Japan Petroleum Institute . 2015,第3期

机译：木质生物质乙醇生产的酶促糖化发酵技术
4. Green methods for improving enzymatic saccharification of plant based biomass for cellulosic ethanol by using oxalic acid pretreatments [C] . D Berke-Schlessel, S Das, R Wexler American Chemical Society National Meeting Exposition . 2010

机译：采用草酸预处理改善纤维素乙醇植物生物质酶糖化的绿色方法
5. Elucidation of Factors Effecting Enzymatic Saccharification using Transgenic Hardwoods. [D] . Min, Douyong. 2012

机译：阐明使用转基因硬木影响酶促糖化的因素。
6. OsCESA9 conserved‐site mutation leads to largely enhanced plant lodging resistance and biomass enzymatic saccharification by reducing cellulose DP and crystallinity in rice [O] . Fengcheng Li, Guosheng Xie, Jiangfeng Huang, -1

机译：OsCESA9保守位点突变通过降低水稻中的纤维素DP和结晶度而大大增强了植物抗倒伏能力和生物质酶促糖化作用
7. Enzymatic Saccharification of Woody Plants : I. Effects of Expanded Softening and Ball-milling on Enzymatic Saccharification [O] . AZUMA Jun-ichi, TANAKA Fumio, KOSHIJIMA Tetsuo 1983

机译：<原始>木本植物的酶促糖化作用：I。扩大的软化和球磨对酶促糖化作用的影响

Enzymatic Saccharification of Woody Plants : II. Synergistic Effects on Enzymatic Saccharification

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