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Effect of Processing Parameters on Properties of Alloyed Austempered Ductile Iron

机译:工艺参数对合金奥氏体球墨铸铁性能的影响

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摘要

Ever since its discovery in 1948, the use of ductile iron is increasing continuously, this is due to the combination of its various excellent mechanical properties of the material. Extensive research is being carried out to develop even better properties. Austempered ductile iron is the most recent development in the area of ductile iron or S.G. iron. This is formed by an isothermal heat treatment of the ductile iron. The newly developed austempered ductile iron is now replacing steel in many fields so it is becoming very important to study various aspects of this material. In the present work the effect of Copper and Nickel as alloying element along with the process variables (austempering temperature and austempering time) on the properties (Hardness, Tensile strength and Elongation) and microstructure of ductile iron has been studied. With increasing austempering time hardness, tensile strength and elongation are increasing but with increasing austempering temperature hardness and tensile strength are decreasing and elongation increasing. Austempered ductile iron with alloying element (Cu or Ni) is showing some higher strength, hardness and lower elongation than the unalloyed austempered ductile iron. In microstructure ferrite is increasing with increasing austempering time and austenite is increasing with increasing austempering temperature in all the Cu alloyed, Ni alloyed and unalloyed grades.
机译:自从1948年被发现以来,球墨铸铁的使用量一直在不断增长,这是由于其多种优异的材料机械性能的结合。为了开发更好的性能,正在进行广泛的研究。奥氏体球墨铸铁是球墨铸铁或S.G.铁领域的最新发展。这是通过球墨铸铁的等温热处理形成的。新开发的奥氏体球墨铸铁现在正在许多领域替代钢,因此研究这种材料的各个方面变得非常重要。在目前的工作中,研究了铜和镍作为合金元素以及工艺变量(回火温度和奥氏体化时间)对球墨铸铁性能(硬度,拉伸强度和伸长率)和显微组织的影响。随着奥氏体化时间的增加,抗拉强度和伸长率增加,但随着奥氏体化温度的增加,硬度和抗拉强度降低,伸长率增加。具有合金元素(铜或镍)的奥氏体球墨铸铁比未合金化的奥氏体球墨铸铁具有更高的强度,硬度和更低的延伸率。在显微组织中,在所有Cu合金,Ni合金和非合金钢种中,铁素体都随着奥氏体化时间的增加而增加,奥氏体随着奥氏体化温度的增加而增加。

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    Das Amar Kumar;

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  • 年度 2012
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