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Food allergy and anaphylaxis – 2057. Protecting food allergic consumers and celiac patients in India requries improvements in diagnostic accuracy, patient education, food handling and labeling practices

机译：食物过敏和过敏反应– 2057年。保护印度的食物过敏消费者和腹腔疾病患者需要提高诊断准确性，患者教育，食品处理和标签做法

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1. Food allergy and anaphylaxis – 2057. Protecting food allergic consumers and celiac patients in India requries improvements in diagnostic accuracy, patient education, food handling and labeling practices [J] . Richard Goodman, Ashok Gupta, Padukudru A Mahesh, World Allergy Organization Journal . 2013,第SUPPLEMENTa1期

机译：食物过敏和过敏反应– 2057年。保护印度的食物过敏消费者和腹腔疾病患者需要提高诊断准确性，患者教育，食品处理和标签做法
2. Erratum: EAACI Food Allergy and Anaphylaxis Guidelines. Protecting consumers with food allergies: understanding food consumption, meeting regulations and identifying unmet needs (Allergy: European Journal of Allergy and Clinical Immunology (2014) 69 (1464-1472)) [J] . Allergy . 2014,第11期

机译：勘误表：EAACI食品过敏和过敏反应指南。用食物过敏保护消费者：了解食物消费，符合法规并确定未满足的需求（过敏：《欧洲过敏和临床免疫学杂志》（2014）69（1464-1472））
3. Erratum: EAACI Food Allergy and Anaphylaxis Guidelines. Protecting consumers with food allergies: understanding food consumption, meeting regulations and identifying unmet needs (Allergy: European Journal of Allergy and Clinical Immunology (2014) 69 (1464-1472)) [J] . Allergy . 2014,第11期

机译：错误：eaaci食物过敏和过敏反应指南。保护消费者与食物过敏：了解食品消费，会议法规和确定未满足的需求（过敏：欧洲过敏和临床免疫学（2014）69（1464-1472））
4. Micro-Nano-Bio Diagnostic System for Food Pathogen Detection Revolutionizes Food Safety Management Protects Consumers Health [C] . Evangelos GOGOLIDES, Angeliki TSEREPP, Gerhard JOBST, International Conference on Wearable Micro and Nano Technologies for Personalized Health . 2016

机译：用于食品病原体检测的微纳米生物诊断系统彻底改变了食品安全管理，保护消费者健康
5. Safe food handling knowledge, practices, and opinions of consumers who received office-delivered food at lunchtime [D] . Grischke, Deborah Ann 1994

机译：午餐时间收到办公室交付的食品的消费者的安全食品处理知识，做法和意见
6. Food allergy and anaphylaxis – 2057. Protecting food allergic consumers and celiac patients in India requries improvements in diagnostic accuracy patient education food handling and labeling practices [O] . Richard Goodman, Ashok Gupta, Padukudru A Mahesh, 2013

机译：食物过敏和过敏反应– 2057年。保护印度的食物过敏消费者和腹腔疾病患者需要提高诊断准确性患者教育食品处理和标签做法
7. EAACI food allergy and anaphylaxis guidelines. Protecting consumers with food allergies: understanding food consumption, meeting regulations and identifying unmet needs [O] . Muraro, A, Hoffmann-Sommergruber, K, Holzhauser, T, 2014

机译：EAACI食品过敏和过敏反应指南。用食物过敏保护消费者：了解食物消费，符合法规并确定未满足的需求

Food allergy and anaphylaxis – 2057. Protecting food allergic consumers and celiac patients in India requries improvements in diagnostic accuracy, patient education, food handling and labeling practices

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