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Dietary hyperoxaluria is not reduced by treatment with lactic acid bacteria

机译：乳酸菌治疗不会减少饮食性高草酸尿症

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Roswitha Siener; Diana J Bade; Albrecht Hesse; Bernd Hoppe;
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1. Dietary hyperoxaluria is not reduced by treatment with lactic acid bacteria [J] . Roswitha Siener, Diana J Bade, Albrecht Hesse, Journal of Translational Medicine . 2013,第1期

机译：乳酸菌治疗不会减少饮食中的高草酸尿症
2. Oxalate-Degrading Enzyme Recombined Lactic Acid Bacteria Strains Reduce Hyperoxaluria [J] . Chenming Zhao, Huan Yang, Xiaojing Zhu, Urology . 2018,第期

机译：草酸盐降解酶重组乳酸菌菌株减少高血症尿素
3. Treatments using hot water instead of lactic acid reduce levels of aerobic bacteria and Enterobacteriaceae and reduce the prevalence of Escherichia coil O157:H7 on preevisceration beef carcasses. [J] . Bosilevac JM, Nou X, Barkocy Gallagher GA, Journal of food protection . 2006,第8期

机译：使用热水代替乳酸的处理降低了需氧菌beef体上需氧细菌和肠杆菌科的水平，并降低了大肠杆菌O157：H7的流行。
4. Natural lactic acid bacteria population isolated from whole-crop wheat silage and effect of adding lactic acid bacteria on the silage fermentation [C] . Kuikui Ni, Yanping Wang, Huili Pang, The 5th China-Japan-Korea Grassland Conference: Knowledge Innovation of Grassland Science and Sustainalbe Development of Grassland Agriculture . 2014

机译：从全麦青贮饲料中分离天然乳酸菌群体及其对青贮饲料发酵的影响
5. Biochemical Characterization of Fermented Cucumber Spoilage using Nontargeted, Comprehensive, Two-dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry: Anaerobic Lactic Acid Utilization by Lactic Acid Bacteria. [D] . Johanningsmeier, Suzanne Dunn. 2011

机译：使用非目标，全面的二维气相色谱-飞行时间质谱分析发酵黄瓜腐败的生化特性：乳酸菌对厌氧乳酸的利用。
6. Dietary hyperoxaluria is not reduced by treatment with lactic acid bacteria [O] . Roswitha Siener, Diana J Bade, Albrecht Hesse, 2013

机译：乳酸菌治疗不会减少饮食性高草酸尿症
7. Treatments using hot water instead of lactic acid reduce levels of aerobic bacteria and Enterobacteriaceae and reduce the prevalence of Escherichia coli O157:H7 on preevisceration beef carcasses [O] . Joseph M. Bosilevac, Xiangwu Nou, Genevieve A. Barkocy-gallagher, 2006

机译：使用热水代替乳酸处理会降低好氧细菌和肠杆菌科的水平，并降低大肠杆菌O157：H7对去除预防性牛肉胴体的流行率

Dietary hyperoxaluria is not reduced by treatment with lactic acid bacteria

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