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How is the communication of values, qualities, and motivations supported along the value chain from producer to consumer and vice versa?

机译:从生产者到消费者,以及从生产者到消费者的整个价值链,如何支持价值,品质和动机的交流?

摘要

First, we consider it helpful to give a short introduction into the topic of communication and share some reflections why this aspect is important to look at in the frame of the HealthyGrowth project. The general question is why communication is necessary and what the purpose of communication is. One aspect commonly mentioned concerns information as a means of marketing. As Karstberg (2015) notes: “Research shows that a significant barrier to consumers purchasing more organic foods is lack of information. This leads the relevant body of research to call for better communication around organic foods.” Zanoli and Naspetti (2002:652) expressed the need “to devise a better communication strategy” with a view to “informing consumers about the extra quality inherent in organic food” (Duffy et al. 2005:374). And Aertsens et al. (2011) add that consequently, “consumers’ lack of knowledge concerning organic food is an important factor slowing down growth”. So communication is of utmost importance when it comes to aspects of growth of the organic sector.udHowever, ultimately communication is the basis of every human interaction. It is the process by which we create sense and meaning and built up relationships with each other. Communication is thus to be understood in its broadest sense, so that actually everything that carries meaning or conveys a message is to be understood as communication. It therefore comprises all forms of audio-visual interactions between people (face-to-face conversations, phone calls, skype/web-meetings etc.) as well as artefacts like receipts, contracts, e-mails, all forms of publication materials (e.g. brochures, leaflets, flyers, radio or TV commercials, video clips, newspaper ads etc.) and – not to forget – of course also the (organic) products themselves. This said the next point in question is what the purpose of communication is specifically within values based organic food chains. Regarding the overall objective the HealthyGrowth project, we are primarily interested to investigate the role of communication for maintaining trust and integrity during growth processes. In this respect, communication becomes particularly important for collectively developing desired qualities, discussing which values to communicate, establishing fairness,loyalty, identification and trust or simply negotiating volumes and prizes. Moreover, it plays also a crucial role for increasing the knowledge of stakeholders involved along the supply chain.
机译:首先,我们认为对通讯主题进行简短介绍并分享一些思考,以便在“健康成长”项目的框架中看待这一方面很重要,这是有帮助的。一个普遍的问题是,为什么需要交流以及交流的目的是什么。通常提到的一个方面涉及信息作为一种营销手段。正如Karstberg(2015)所说:“研究表明,消费者购买更多有机食品的主要障碍是缺乏信息。这导致相关研究机构呼吁围绕有机食品进行更好的交流。” Zanoli和Naspetti(2002:652)表示需要“制定更好的沟通策略”,以“告知消费者有机食品固有的额外质量”(Duffy等人,2005:374)。还有Aertsens等。 (2011年)补充说,因此,“消费者对有机食品缺乏了解是减缓增长的重要因素”。因此,对于有机部门的增长而言,沟通至关重要。 ud但是,最终沟通是人类互动的基础。在这个过程中,我们可以建立感官和意义,并建立彼此之间的关系。因此,应从最广泛的意义上理解交流,因此,实际上,凡是具有意义或传达信息的东西都应理解为交流。因此,它包括人与人之间的各种视听互动形式(面对面的对话,电话,Skype /网络会议等),以及收据,合同,电子邮件,各种形式的出版物(例如小册子,传单,传单,广播或电视广告,视频剪辑,报纸广告等),以及(有机)产品本身,当然不要忘了。这就是说的下一个问题是,在基于价值的有机食品链中,交流的目的是什么?关于“健康增长”项目的总体目标,我们主要有兴趣研究沟通在增长过程中保持信任和完整性的作用。在这方面,沟通对于集体发展所需的素质,讨论要沟通的价值观,建立公平,忠诚,认同和信任或简单地谈判数量和奖品变得尤为重要。此外,它对于提高供应链中涉及的利益相关者的知识也起着至关重要的作用。

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