ABSTRACTududThis study aimed to describe the horizontal distribution profiles of sea surface temperature (SST) and chlorophyll-a (Chl-a) data on anchovy fishing ground for the period of June -September 2014. The experimental fishing was conducted by using a large liftnet (local commercial fisheries) at the fishing base of Ponrang fish landing, Luwu district. Catch and fishing position data were collected for each fishing position and satellite data (Terra/MODIS) of both SST and Chl-a were extracted at all fishing locations. The results showed that the highest catch occurred where the SST and Chl-a ranges were from 29.0 ???C to 29.5 ???C and from 0.45 mg m-3 to 0.75 mg m-3, respectively. The facts revealed that the selected oceanographic parameters provide a good indicator in explain the ancovy distribution in in the Bone Bay.
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机译：摘要 ud ud本研究旨在描述2014年6月至9月间an鱼渔场的海面温度（SST）和叶绿素a（Chl-a）数据的水平分布曲线。卢武区庞朗鱼登陆渔场的大型吊网（当地商业渔业）。收集每个捕鱼位置的渔获量和捕鱼位置数据，并在所有捕鱼位置提取SST和Chl-a的卫星数据（Terra / MODIS）。结果表明，当SST和Chl-a的范围分别为29.0℃至29.5℃和0.45mg m-3至0.75mg m-3时，捕获量最高。事实表明，选定的海洋学参数为解释骨头湾中的co行分布提供了很好的指示。
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