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Effect of viscosities of dispersed and continuous phases in microchannel oil-in-water emulsification

机译：微通道水包油乳化中分散相和连续相的粘度影响

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Dijke K.C. van; Kobayashi I.; Schroën C.G.P.H.; Uemura K.; Nakajima M.; Boom R.M.;
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年度 2010
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Effect of viscosities of dispersed and continuous phases in microchannel oil-in-water emulsification

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