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Basic principles and stages of creative activity to construct a new product in the confectionery industry

机译：在糖果行业中构建新产品的创新活动的基本原理和阶段

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Зелена Анна Петрівна; Вовк Ірина; Zelena Anna; Vovk Iryna;
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年度 2015
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原文格式 PDF
正文语种 uk
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3. CLEANING AND CLEANING VALIDATION FOR THE PHARMACEUTICAL AND MEDICAL DEVICE INDUSTRY. VOLUME 1, BASICS, EXPECTATIONS, AND PRINCIPLES [J] . Paul L. Pluta Journal of validation technology . 2010,第3期

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4. Constructing Service Innovation Model for Cultural and Creative Industries - A Case Study of NTUA Cultural and Creative Industry Park [C] . Lin Rungtai, Chen Chun-Liang 2011 Fourth International Conference on Information Management, Innovation Management and Industrial Engineering . 2011

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5. Application of Creative Thinking Skills (Cts) in STEAM-Based Activities in a Hong Kong School: Instrument Adopted, Attitudes Changed and Principles Derived [D] . Lo, Kit Mei Jammie. 2020

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6. Creative Implementation of 3Rs Principles within Industry Programs: Beyond Regulations and Guidelines [O] . Natalie A Bratcher, Gregory R Reinhard 2015

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7. Basic guidelines design and product development in cosmetic and pharmaceutical formulation stage of pre and principles applying formulation [O] . Ramírez Ríos Yury Natalia, León Reyes Freddy 2016

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8. Census of Manufactures, 1987. Industry Series: Sugar and Confectionery Products. Industries 2061, 2062, 2063, 2064, 2066, 2067, and 2068 [R] . 1990

机译：1987年制造业普查。工业系列：糖和糖果产品。工业2061,2062,2063,2064,2066,2067和2068

Basic principles and stages of creative activity to construct a new product in the confectionery industry

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