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Transitions Of food groups and nutrients in the Northeast Of China: Aa 3-Year-intervalu27s follow-up study

机译：东北地区食物类型和营养成分的转变：AA间隔3年的追踪研究

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Fu Jinlin; Wang Zhiqiang; Wang Binyou;
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年度 2006
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1. Transitions Of Food Groups And Nutrients In The Northeast Of China: A 3-Year-Interval's Follow-Up Study [J] . Jinlin Fu, Zhiqiang Wang, Binyou Wang The Internet Journal of Nutrition and Wellness . 2005,第2期

机译：东北地区食物类型和营养成分的转换：三年间隔的追踪研究
2. Mid-late Holocene maar lake-mire transition in northeast China triggered by hydroclimatic variability [J] . Zhang Mingming, Bu Zhaojun, Jiang Ming, Quaternary Science Reviews: The International Multidisciplinary Review Journal . 2019,第期

机译：中东全新世马尔湖 - 莫尔在东北地区的过渡，由潮流性变异引发
3. Mechanism of regional land use transition in underdeveloped areas of China: A case study of northeast China [J] . Land Use Policy . 2020,第期

机译：中国欠发达地区区域土地利用过渡机制 - 以东北地区为例
4. The Plan Type and Way of Living in the Farmhouses of Haerbin Using the Kang as the Center of their Lives - Study on the Northern Living style in Northeast China.their Lives - Study on the Northern Living style in Northeast China. [C] . 4th International Symposium on Architectural Interchange in Asia; Sep 17-19, 2002; Chongqing, China . 2002

机译：以康为中心的哈尔滨农舍的计划类型和生活方式-中国东北的北方生活方式研究。他们的生活-中国东北的北方生活方式研究。
5. Impact of Supplementation with a Slightly Sweet Lipid-Based Nutrient Supplement Early in Life on Sweet Taste Preference and Sweet Food and Beverage Preference or Consumption Among Preschool-Aged Children in Ghana: A Follow-up of a Randomized Controlled Trial [D] . Okronipa, Harriet Eyram Teiko. 2018

机译：在生命早期补充略微基于脂质的营养补充剂对加纳学龄前儿童的甜味偏爱，甜食和饮料偏爱或消费的影响：一项随机对照试验的随访
6. Disability Status and Its Influencing Factors Among Stroke Patients in Northeast China: A 3-Year Follow-Up Study [O] . Yumei Lv, Qiuxue Sun, Juan Li, 2021

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7. Reproducibility of a Self-administered Food Frequency Questionnaire Used in the 5-year Follow-up Survey of the JPHC Study Cohort I to Assess Food and Nutrient Intake [O] . Satoshi Sasaki, Junko Ishihara, Shoichiro Tsugane 2003

机译：在JPHC研究队列的5年后续调查中使用的自我管理食品频率调查的再现性，以评估食物和营养摄入量

Transitions Of food groups and nutrients in the Northeast Of China: Aa 3-Year-intervalu27s follow-up study

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