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Evaluation of antimicrobial, cytotoxic, thrombolytic, diuretic properties and total phenolic content of Cinnamomum tamala

机译:玉桂肉桂的抗微生物,细胞毒性,溶栓,利尿特性和总酚含量的评估

摘要

Background: The leaves of Cinnamomum tamala are aromatic, carminative, stimulant, diuretic, diaphoretic, lactagogue, and deobstruent. Other parts of the plant are also used as traditional remedies for various diseases. Aim: The aim of our study was to carry out the evaluation of the preliminary phytochemical and some pharmacological properties including cytotoxicity, antibacterial and antifungal sensitivity, total phenolic content, clot lysis and diuretic potential of the leaves of C. tamala. Materials and Methods: Phytochemical screening of ethanol extract was carried out by standard chromogenic reagents and total phenolic content was estimated in term of gallic acid equivalent by using Folin Ciocalteu's reagent. Brine shrimp lethality assay method was used to determine the degree of cytotoxicity. Antibacterial and antifungal sensitivity test was performed using disc diffusion method in agar medium and minimum inhibitory concentration was determined by micro dilution method. Clot lysis and diuretic potential were compared with streptokinase and furosemide, respectively. Statistical Analysis: The results were statistically interpreted using Student's "t" test. Results: The extract contained alkaloids, steroids, tannins and reducing sugars. Total phenolic content was found to be 276 gallic acid equivalent/100 g of dried plant material. In brine shrimp lethality assay, it showed moderate toxicity (LC 50 = 40 μg/ml and LC₉₀ = 160 μg/ml). The extract inhibited growth of tests bacteria and fungi with significant zones of inhibition. Highest activity was observed against the bacteria Salmonella typhi and the fungus Aspergillus niger. In-vitro clot lysis action of extract was comparable with streptokinase (48.22 ± 2.98%) and maximum effect (24.75 ± 1.27%) was found at a dose of 10 mg/ml. The extract showed diuretic activity which responded 29.16% and 37.50% diuretic activity in comparison with control (water) which indicates the plant mild diuretic activity. Conclusion: The results depicted that traditional uses of the plant are rational, however, advanced researches are needed to identify the active components as well as mechanism of action.
机译:背景:桂皮的叶子是芳香的,香气的,刺激性的,利尿的,发汗的,催乳的和消味的。该植物的其他部分也被用作各种疾病的传统疗法。目的:我们的研究目的是对C. tamala叶片的初步植物化学和一些药理特性进行评估,包括细胞毒性,抗菌和抗真菌敏感性,总酚含量,凝块溶解和利尿潜力。材料与方法:用标准生色试剂进行乙醇提取物的植物化学筛选,并使用Folin Ciocalteu's试剂以没食子酸当量估算总酚含量。用盐水虾杀伤力测定法确定细胞毒性程度。在琼脂培养基中使用圆盘扩散法进行抗菌和抗真菌敏感性试验,并通过微量稀释法确定最小抑菌浓度。将凝块溶解和利尿潜力分别与链激酶和速尿进行了比较。统计分析:使用学生的“ t”检验对结果进行统计学解释。结果:提取物含有生物碱,类固醇,单宁和还原糖。发现总酚含量为276没食子酸当量/ 100 g干植物材料。在盐水虾的致死力测定中,显示出中等毒性(LC 50 = 40μg/ ml,LC₉₀= 160μg/ ml)。提取物抑制了受试细菌和真菌的生长,并具有明显的抑制区域。观察到对伤寒沙门氏菌和黑曲霉菌的活性最高。提取物的体外凝块溶解作用可与链激酶(48.22±2.98%)相提并论,在10 mg / ml的剂量下可发挥最大作用(24.75±1.27%)。提取物显示出利尿活性,与对照(水)相比,利尿活性分别为29.16%和37.50%,这表明植物的利尿活性较低。结论:结果表明植物的传统用途是合理的,但是,需要进一步的研究来鉴定植物的活性成分以及作用机理。

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