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Cloning and characterization of 1,3-β-glucanase-encoding genes from non-conventional yeasts

机译:非常规酵母中1,3-β-葡聚糖酶编码基因的克隆与鉴定

摘要

The molecular cloning of 1,3-β-glucanase-encoding genes from different yeast species was achieved by screening genomic libraries with DNA probes obtained by PCR-amplification using oligonucleotides designed according to conserved regions in the EXG1, EXG2 and SSG1 genes from Saccharomyces cerevisiae. The nucleotide sequence of the KlEXG1 (Kluyveromyces lactis), HpEXG1 (Hansenula polymorpha) and SoEXG1 (Schwanniomyces occidentalis) genes was determined. KlEXG1 consists of a 1287 bp open reading frame encoding a protein of 429 amino acids (49,815 Da). HpEXG1 specifies a 435-amino acid polypeptide (49,268 Da) which contains two potential N-glycosylation sites. SoEXG1 encodes a protein of 425 residues (49,132 Da) which contains one potential site for N-linked glycosylation. Expression in S. cerevisiae of KlEXG1, SoEXG1 or HpEXG1 under control of their native promoters resulted in the secretion of active 1,3-β-glucanases. Disruption of KlEXG1 did not result in a phenotype under laboratory conditions. Comparison of the primary translation products encoded by KlEXG1, HpEXG1 and SoEXG1 with the previously characterized exo-1,3-β-glucanases from S. cerevisiae and C. albicans reveals that enzymes with this type of specificity constitute a family of highly conserved proteins in yeasts. KlExg1p, HpExg1p and SoExg1p contain the invariant amino acid positions which have been shown to be important in the catalytic function of family 5 glycosyl hydrolases. The sequence data reported in this paper have been deposited in the EMBL data bank under Accession Numbers Z46868, Z46869 and Z46871.
机译:通过使用根据酿酒酵母EXG1,EXG2和SSG1基因中保守区域设计的寡核苷酸,通过PCR扩增获得的DNA探针筛选基因组文库,从而筛选出不同酵母物种的1,3-β-葡聚糖酶编码基因。 。确定了KlEXG1(乳酸克鲁维酵母),HpEXG1(多形汉逊酵母)和SoEXG1(西方雪旺酵母)基因的核苷酸序列。 KlEXG1由一个1287 bp的开放阅读框组成,编码429个氨基酸(49,815 Da)的蛋白质。 HpEXG1指定一个435个氨基酸的多肽(49,268 Da),其中包含两个潜在的N-糖基化位点。 SoEXG1编码425个残基(49,132 Da)的蛋白质,其中含有一个潜在的N联糖基化位点。 KlEXG1,SoEXG1或HpEXG1在其天然启动子控制下在酿酒酵母中的表达导致活性1,3-β-葡聚糖酶的分泌。在实验室条件下破坏KlEXG1不会产生表型。由KlEXG1,HpEXG1和SoEXG1编码的初级翻译产物与先前鉴定的酿酒酵母和白色念珠菌的exo-1,3-β-葡聚糖酶的比较表明,具有这种特异性的酶构成了一个高度保守的蛋白质家族。酵母。 KlExg1p,HpExg1p和SoExg1p包含恒定的氨基酸位置,这些位置已显示在5族糖基水解酶的催化功能中很重要。本文报道的序列数据已保存在EMBL数据库中,登录号为Z46868,Z46869和Z46871。

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