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Influence of gibberellic-acid on early fruit-development, diffusible growth substances and content of macronutrients in seedless clementine mandarin

机译：赤霉素对无核柑桔柑桔果实早期发育，可扩散性生长物质和大量营养素含量的影响

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Peer reviewed

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García-Martínez José-Luis; García-Papí M.A.;
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年度 1979
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原文格式 PDF
正文语种 eng
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2. Pulp antioxidant activities, mineral contents and juice nutritional properties of Algerian Clementine Cultivars and Mandarin [J] . Hafid Boudries, Khodir Madani Naima Touati, Samiha Souagui, African Journal of Biotechnology . 2012,第18期

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3. Postharvest rind breakdown of "Nules Clementine" mandarin is influenced by ethylene application, storage temperature and storage duration. [J] . Cronje P. J. R, Barry G. H, Huysamer M. Postharvest Biology and Technology . 2011,第3期

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4. Possibility for Synergic Growth-Stimulating Effects of Humic Substances and Water with Low Isotope 2H Content on the Germination of Wheat Seeds Under Favourable and Stress Conditions [C] . N.G. Bakanova, A.A. Timakov, A.I. Smirnov The Meeting of the International Humic Substances Society . 2013

机译：在有利和胁迫条件下，对低同位素和水具有低同位素2H含量的协同生长刺激作用的可能性
5. INFLUENCE OF INTERSTOCKS ON FRUIT GROWTH, FRUIT QUALITY, TREE SIZE AND YIELD OF REDBLUSH GRAPEFRUIT (CITRUS PARADISI MACF.) ON CLEOPATRA MANDARIN (CITRUS RESHNI HORT.) ROOTSTOCK. [D] . ISSA, JAMI. 1978

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6. Influence of refrigeration or freezing on human milk macronutrients and energy content in early lactation: Results from a tertiary centre survey [O] . Luminița Păduraru, Gabriela Ildikó Zonda, Andreea-Luciana Avasiloaiei, 2019

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7. Endogenous plant-growth substances content in young fruits of seeded and seedless clementine mandarin as related to fruit-set and development [O] . García-Papí M.A., García-Martínez José-Luis 1984

机译：有籽和无籽柑桔普通话幼果中的内源植物生长物质含量与坐果和发育有关

Influence of gibberellic-acid on early fruit-development, diffusible growth substances and content of macronutrients in seedless clementine mandarin

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