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Decomposing the Growth of US Wine Exports to China into Scale, Competitive, and Second-order Effects

机译:将美国对华葡萄酒出口的增长分解为规模效应,竞争效应和二阶效应

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摘要

The study aims at investigating the reason for the growth of US wine exports to China through utilizing CMS (Constant Market Share Analysis) model decomposed into three effects: scale, competitive and second-order effect. The result shows that the increasing demand of Chinese market is the key factor for the growth of US wine exports to China; at the same time, it also indicates that the product competitiveness of US wine is declining, while market distribution channels are lacking. The phenomenon of the increase of Chinese market for importing American wine can be attributed to the growing Chinese wine market, the growth of economy in China and the increasing income of Chinese people, as well as the trade policy after China joining in WTO.
机译:该研究旨在通过利用CMS(恒定市场份额分析)模型调查美国葡萄酒向中国出口增长的原因,该模型被分解为三个效应:规模效应,竞争效应和二阶效应。结果表明,中国市场需求的增长是美国对华葡萄酒出口增长的关键因素。同时,这也表明美国葡萄酒的产品竞争力正在下降,而缺乏市场分销渠道。中国进口美国葡萄酒的市场增加的现象可归因于中国葡萄酒市场的增长,中国经济的增长和中国人民收入的增加,以及中国加入世贸组织后的贸易政策。

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    Wang Xiaorui;

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  • 年度 2014
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