首页> 外文OA文献 >Effect of Sodium Benzoate, Aloe vera Gel and Nigella sativa Oil on the Physiological and Biochemical Activities in the Aril Browning of Pomegranate (Punica granatum L.) cv. ‘Bhagwa’

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Effect of Sodium Benzoate, Aloe vera Gel and Nigella sativa Oil on the Physiological and Biochemical Activities in the Aril Browning of Pomegranate (Punica granatum L.) cv. ‘Bhagwa’

机译：苯甲酸钠，芦荟凝胶和Nigella Sativa油对石榴褐色褐变的生理生化活动的影响（丘比卡籽粒L.）CV。 'bhagwa'

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P. Sridevi; V. Vijaya Bhaskar; A.V.D. Dorajeerao; P. Subbaramamma; D.R. Salomi Suneetha;
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1. Effect of chitosan coating on maintenance of aril quality, microbial population and PPO activity of pomegranate (Punica granatum L. cv. Tarom) at cold storage temperature. [J] . Ghasemnezhad M, Zareh S, Rassa M, Journal of the Science of Food and Agriculture . 2013,第2期

机译：壳聚糖涂层对冷藏温度下石榴（Punica granatum L. cv。Tarom）的假种皮质量，微生物种群和PPO活性的维持作用。
2. The Effect of Maturity Status on Biochemical Composition, Antioxidant Activity, and Anthocyanin Biosynthesis Gene Expression in a Pomegranate (Punica granatum L.) Cultivar with Red Flowers, Yellow Peel, and Pinkish Arils [J] . Attanayake Rekha, Rajapaksha Ranil, Weerakkody Palitha, Journal of Plant Growth Regulation . 2019,第3期

机译：成熟状态对生物化学成分，抗氧化活性和花青素生物合成基因表达的生化状态（Punica Granatum L.）栽培品种，红花，黄色果皮和粉红色的基础
3. Effect of Foliar Application of Nutrients on Growth, Yield and Fruit Quality of Pomegranate (Punica granatum L.) Cv. Bhagwa [J] . Gitesh Kumar, D. D. Sharma, M. A. Kuchay, Current Journal of Applied Science and Technology . 2020,第20期

机译：叶面对石榴生长，产量和果实质量的影响（Punica Granatum L.）Cv。 Bhagwa.
4. Climate and Salinity Effects on Color and Health Promoting Properties in the Pomegranate (Punica granatum L.) Fruit Arils [C] . H. Borochov-Neori, N. Lazarovitch, S. Judeinstein, Annual meeting of the American Chemical Society . 2013

机译：气候和盐度对石榴（Punica Granatum L.）果香的颜色和健康促进性能的影响
5. Anthocyanins and polyphenol oxidase from dried arils of pomegranate Punica granatum L. [D] . Jaiswal, Vidhanchandra. 2008

机译：石榴石榴皮干燥假种皮中的花色苷和多酚氧化酶
6. Shelf life and biochemical changes of ready-to-eat arils among nineteen Iranian pomegranate cultivars (Punica granatum L.) during storage [O] . Ali Akbar Ghasemi Soloklui, Ali Gharaghani, Nnadozie Oraguzie, 2019

机译：19种伊朗石榴品种（Punica granatum L.）贮藏期间即食假种皮的货架期和生化变化
7. Response of different media and IBA on shoot sprouting and growth of hardwood cutting in pomegranate (Punica granatum L.) cv. Bhagwa [O] . KD Patel, AM Butani, BV Thummar, 2020

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Effect of Sodium Benzoate, Aloe vera Gel and Nigella sativa Oil on the Physiological and Biochemical Activities in the Aril Browning of Pomegranate (Punica granatum L.) cv. ‘Bhagwa’

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