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Devising a method to improve the accuracy of maintaining the pre-set temperature and humidity conditions at a vegetable storage facility under a food storing mode

机译：设计一种提高在食品储存模式下在蔬菜储存设施中保持预设温度和湿度条件的准确性的方法

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Petro Kachanov; Oleh Yevseienko; Nataliia Yevsina;
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年度 2021
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1. Evaluation of microbial quality of dried foods stored at different relative humidity and temperature, and effect of packaging methods [J] . Hyun Jeong‐Eun, Kim Ju‐Hee, Choi Yun‐Sun, Journal of Food Safety . 2018,第2期

机译：储存在不同相对湿度和温度下的干粮的微生物质量评价，以及包装方法的影响
2. Paddy rice stored under hermetic conditions: The effect of relative humidity, temperature and storage time in suppressing Sitophilus zeamais and impact on rice quality [J] . Carvalho Maria Otilia, Fradinho Patricia, Joao Martins M., Journal of Stored Products Research . 2019,第期

机译：稻米储存在密封条件下：相对湿度，温度和储存时间的效果抑制沥青疗法Zeamais和对大米质量的影响
3. Reassessing temperature and humidity storage conditions for maintaining quality of 'Kakariki' feijoa [J] . Acta Horticulturae . 2019,第1256期

机译：重新评估温度和湿度储存条件，以维持“Kakariki”Feijoa的质量
4. Germination of tropical forage seeds stored in ambient and controlled temperature and humidity conditions [C] . Michael D. Hare, Supaphan Phengphet, Theerachai Songsiri, International Grassland Congress . 2013

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5. Sensitivity analysis in performance modeling of multicomputer networks: A methodology to improve the simulation efficiency while maintaining the modeling accuracy in performance modeling of complex multicomputer systems [D] . Han, Gang 2000

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6. Diffusion of counterfeit drugs in developing countries and stability of galenics stored for months under different conditions of temperature and relative humidity [O] . Francesca Baratta, Antonio Germano, Paola Brusa 2012

机译：在不同温度和相对湿度条件下假冒药品在发展中国家的扩散以及存放数月的镓的稳定性
7. Studies on grain mites in various foods. (2) Relationship between the detection rates ef grain mites in stored foods and the packing method of foods, the temperature or the relative humidity in atomosphere. [O] . 松本克彦, 佐藤慶吉, 吉田実子, 1966

机译：研究各种食品中的谷物螨。（2）储藏食品中螨的检出率与食品包装方法，大气温度或相对湿度之间的关系。

Devising a method to improve the accuracy of maintaining the pre-set temperature and humidity conditions at a vegetable storage facility under a food storing mode

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